
5.0 from 6 votes
Middle Eastern grilled corn
Based on Mexican street corn, this reimagined Middle Eastern grilled corn is exploding with sharp spices, tangy herbs and creamy cheese. This is the Middle Eastern street corn you never knew you were missing! A marriage of cultures and cuisines.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 6 servings
Calories: 279 kcal
Course:
Appetizer
Cuisine:
South American , Middle Eastern
Ingredients
- 6 to 8 medium ears sweet corn husks removed
- ½ cup sour cream
- ½ cup mayonnaise
- 1 teaspoon cumin
- ½ teaspoon Coriander
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 2 tablespoon lime or lemon juice
- ½ cup feta cheese crumbled
- ¼ cup fresh cilantro finely diced
- Lime or lemon wedges for serving
Instructions
- Heat a grill or oven to 400F.
Cup of Yum
Prepare the sauce:
- In a bowl, whisk together the sour cream, mayonnaise, cumin, coriander, paprika, garlic powder and lemon juice. Taste and correct seasonings, including salt if needed. Set aside.
Grill the corn:
- Place the husked corn directly onto grill or oven grates. Grill the corn for about 5 minutes, undisturbed, or until kernels begin to brown. Turn over and repeat. When all sides are browned, remove corn cobs.
Assemble Middle Eastern street corn:
- Using a brush or a spoon, cover each ear of corn generously with the cream mixture. Sprinkle with crumbled feta cheese and minced cilantro. Serve immediately with lime or lemon wedges.
Notes
- In the recipe, I specify to remove the husks for a browned, charred look and taste that is typical of street corn. However, for a silkier, smoother taste and texture, you may want to keep the husks on while grilling. In that case, just wet the corn to prevent the husks from burning.
Nutrition Information
Calories
279kcal
(14%)
Carbohydrates
19g
(6%)
Protein
5g
(10%)
Fat
22g
(34%)
Saturated Fat
7g
(35%)
Trans Fat
1g
Cholesterol
29mg
(10%)
Sodium
288mg
(12%)
Potassium
303mg
(9%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
404IU
(8%)
Vitamin C
8mg
(9%)
Calcium
91mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 279
% Daily Value*
Calories | 279kcal | 14% |
Carbohydrates | 19g | 6% |
Protein | 5g | 10% |
Fat | 22g | 34% |
Saturated Fat | 7g | 35% |
Trans Fat | 1g | 50% |
Cholesterol | 29mg | 10% |
Sodium | 288mg | 12% |
Potassium | 303mg | 6% |
Fiber | 2g | 8% |
Sugar | 7g | 14% |
Vitamin A | 404IU | 8% |
Vitamin C | 8mg | 9% |
Calcium | 91mg | 9% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.