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Milk Chocolate Walnut Bark
Easy walnut bark made with milk chocolate. This is a super easy, no-bake dessert that everyone will enjoy.
Prep Time
10 mins
Chill time:
4 hrs
Total Time
4 hrs 10 mins
Servings: 15 pieces
Calories: 156 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 300 g milk chocolate (10.5oz)
- 100 g chopped walnuts (3.5oz) plus more for topping if desired
- Pinch sea salt (optional)
Instructions
- Line a baking tray with baking paper.
- Melt the chocolate in a heatproof bowl then add the chopped walnuts. Mix well until all of the nuts are coated with chocolate.
- Transfer the bark mixture to your lined tray and spread it out into a rectangle shape. You can make it as thin or as thick as you like.
- Top with more walnuts or any other favourite bark toppings then add a sprinkle of salt if using.
- Let the bark sit out at room temperature for a few hours until the chocolate is fully set. Then break or cut it into pieces and enjoy!
Cup of Yum
Notes
- Store in an airtight container in the fridge for up to 3 weeks.
Nutrition Information
Serving
1piece
Calories
156kcal
(8%)
Carbohydrates
11g
(4%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
3g
Monounsaturated Fat
1g
Sodium
120mg
(5%)
Potassium
29mg
(1%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Nutrition Facts
Serving: 15pieces
Amount Per Serving
Calories 156
% Daily Value*
| Serving | 1piece | |
| Calories | 156kcal | 8% |
| Carbohydrates | 11g | 4% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 120mg | 5% |
| Potassium | 29mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.