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5.0 from 3 votes

Milk Tea with Coffee Jelly

Cool and refreshing milk tea with coffee jelly is so easy to make and fun to drink. Make some and impress your friends. You know you want to.

Total Time
3 hrs 5 mins
Servings: 2
Calories: 153 kcal
Course: Drinks

Ingredients

Coffee Jelly
  • 1 packet gelatin (2 1/4 teaspoons)
  • 1 1/2 tablespoons water
  • 2 heaping tablespoons (35g) granulated sugar
  • 1 cup very hot strong coffee
Milk Tea
  • 3 cups hot water
  • 3 bags black tea
  • 2 tablespoons (25g) granulated sugar (adjust to taste)
  • 2 tablespoons heavy cream or milk

Instructions

    Cup of Yum
  1. In a medium bowl, stir together gelatin and water. Allow gelatin to bloom for 3 to 5 minutes before stirring in sugar and very hot coffee. Stir until sugar and gelatin are completely dissolved.
  2. Transfer mixture to a 7x5-inch dish. Refrigerate until solid, at least three hours.
  3. While your coffee jelly is firming up, add tea bags to hot water and brew very strong black tea. Allow to cool slightly before placing in the refrigerator to chill.
  4. Once jelly is firm and tea cold, stir together tea, sugar, and cream. Add more sugar and cream to taste. Cut jello into 1/2-inch cubes (slightly smaller if serving with a straw), and add to your glass until the glass is about 1/3 of the way full. Pour in milk tea.
  5. Serve with a spoon (or a boba straw) and enjoy!

Nutrition Information

Calories 153kcal (8%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 153

% Daily Value*

Calories 153kcal 8%

* Percent Daily Values are based on a 2,000 calorie diet.