4.8 from 81 votes
Million Dollar Baked Pork Chops
These Oven Baked Pork Chops are amazingly delicious, with tender, juicy boneless pork chops that are pan seared and topped with a creamy delicious topping and baked to perfection!
Prep Time
10 mins
Cook Time
10 mins
Servings: 6 servings
Calories: 599 kcal
Course:
Dinner
Cuisine:
American
Ingredients
For the Pork Chops
- 2.5 lbs boneless pork chops (about 6 one inch pork chops)
- 1/2 tsp salt
- 1/2 tsp ground black pepper
- 1/2 tsp granulated garlic
- 1 tbsp vegetable oil (or canola oil)
For the Topping
- 6 oz cream cheese softened
- 1/4 cup mayonnaise
- 1/2 cup crispy bacon crumbles (about 8 slices)
- 1/2 cup chopped green onions (about 4 onions)
- 1 cup shredded cheddar cheese
Garnish
- crumbled bacon
- green onions
Instructions
- Preheat the oven to 425˚F
- In a medium sized bowl, mix cream cheese, mayo, bacon crumbles, green onion and half of the cheddar cheese together until combined.
- Heat oil in a large, oven safe skillet, over medium high heat. Season each side of the pork chops with salt, pepper, and garlic powder. Once the oil is hot cook pork chops 1 minute per side.
- Spread the cheese mixture evenly over the pork chops. Sprinkle the remaining cheese over top and transfer the dish to the oven.
- Bake for 10-14 minutes or until pork chops are cooked through (145˚F internal temperature)
- Garnish with additional bacon and green onions and serve hot!
Cup of Yum
Nutrition Information
Serving
1pork chop
Calories
599kcal
(30%)
Carbohydrates
8g
(3%)
Protein
54g
(108%)
Fat
43g
(66%)
Saturated Fat
18g
(90%)
Cholesterol
182mg
(61%)
Sodium
902mg
(38%)
Potassium
814mg
(23%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
653IU
(13%)
Vitamin C
2mg
(2%)
Calcium
203mg
(20%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 599
% Daily Value*
| Serving | 1pork chop | |
| Calories | 599kcal | 30% |
| Carbohydrates | 8g | 3% |
| Protein | 54g | 108% |
| Fat | 43g | 66% |
| Saturated Fat | 18g | 90% |
| Cholesterol | 182mg | 61% |
| Sodium | 902mg | 38% |
| Potassium | 814mg | 17% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 653IU | 13% |
| Vitamin C | 2mg | 2% |
| Calcium | 203mg | 20% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.