5.0 from 6 votes
Million Dollar Baked Ravioli
This baked ravioli is the ultimate casserole! So cheesy and decadent, and it's beyond simple since you start with frozen ravioli. No need to boil the pasta - just pop it all in the oven.
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 8
Calories: 561 kcal
Course:
Main Course
Cuisine:
Italian , American
Ingredients
- 24 ounces marinara sauce
- 25 ounces frozen beef filled ravioli
- 8 ounces cream cheese room temperature
- 1 cup sour cream
- 1 cup cottage cheese
- 2 cloves garlic minced
- 1 teaspoon garlic salt
- 1 cup shredded mozzarella
- ½ cup shredded Parmesan
- parsley for garnish
Instructions
- Preheat oven to 350 degrees.
- Add the marinara sauce and ravioli to a mixing bowl and stir to combine. Pour half of the ravioli into a 9x13 baking dish.
- Add the cream cheese, sour cream, cottage cheese, garlic, and garlic salt to a mixing bowl and beat with an electric mixer until smooth and creamy.
- Spread the cream cheese mixture over the ravioli and then top with the remaining ravioli and marinara.
- Sprinkle the mozzarella and Parmesan over the top.
- Cover with foil and bake for 45 minutes. Remove the foil and continue baking for 15 minutes.
- Sprinkle with parsley and serve.
Cup of Yum
Notes
- Feel free to swap out the beef ravioli for any variety you prefer.
- Do not cook or thaw the ravioli before baking. Use it straight from the freezer.
Nutrition Information
Calories
561kcal
(28%)
Carbohydrates
45g
(15%)
Protein
25g
(50%)
Fat
32g
(49%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Cholesterol
114mg
(38%)
Sodium
1681mg
(70%)
Potassium
408mg
(12%)
Fiber
4g
(16%)
Sugar
8g
(16%)
Vitamin A
1108IU
(22%)
Vitamin C
6mg
(7%)
Calcium
256mg
(26%)
Iron
10mg
(56%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 561
% Daily Value*
| Calories | 561kcal | 28% |
| Carbohydrates | 45g | 15% |
| Protein | 25g | 50% |
| Fat | 32g | 49% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 114mg | 38% |
| Sodium | 1681mg | 70% |
| Potassium | 408mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 8g | 16% |
| Vitamin A | 1108IU | 22% |
| Vitamin C | 6mg | 7% |
| Calcium | 256mg | 26% |
| Iron | 10mg | 56% |
* Percent Daily Values are based on a 2,000 calorie diet.