
0 from 3 votes
Million Dollar Dip Recipe
Million Dollar Dip is ready in 30 minutes with layers of rich cream cheese, sharp cheddar, bacon, slivered almonds, and green onions!
Prep Time
20 mins
Total Time
20 mins
Servings: 20 servings
Calories: 164 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 3 8 ounces packages cream cheese room temperature
- 4 cloves garlic minced
- 2 1/2 cups blue cheese salad dressing
- 2 cups gruyere cheese grated
- 2 cups aged cheddar cheese grated
- 2 packages 12 oz. each bacon cooked and crumbled
- 1 cup slivered almonds
- 1 cup green onions diced
Instructions
- Cook the bacon, let it cool and crumble. You can also use store bought, pre-cooked bacon.
- In a large bowl, whisk together cream cheese, blue cheese dressing, minced garlic and Gruyere cheese until fully combined.
- In a deep, large glass salad bowl, start layering the dip: 1/3 cream cheese mixture, sprinkle 1/3 silvered almonds, followed by 1/3 of the grated cheddar cheese, 1/3 of the bacon and 1/3 of the green onions. Repeat the layers two more times.
- Chill the dip for 4 hours before serving, or overnight. Let it sit at room temperature for 15 minutes before serving.
- Serve immediately with crackers or wrap tightly with plastic wrap and refrigerate until ready to serve.
- It is best to consume the dip in 1-2 days, after that the texture will change. Also, the bacon hardens the more you keep it in the fridge.
Cup of Yum
Nutrition Information
Serving
0g
Calories
164kcal
(8%)
Carbohydrates
2g
(1%)
Protein
9g
(18%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Cholesterol
26mg
(9%)
Sodium
403mg
(17%)
Potassium
76mg
(2%)
Fiber
0g
(0%)
Sugar
1g
(2%)
Vitamin A
290IU
(6%)
Vitamin C
1.2mg
(1%)
Calcium
261mg
(26%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 20servings
Amount Per Serving
Calories 164
% Daily Value*
Serving | 0g | |
Calories | 164kcal | 8% |
Carbohydrates | 2g | 1% |
Protein | 9g | 18% |
Fat | 12g | 18% |
Saturated Fat | 5g | 25% |
Cholesterol | 26mg | 9% |
Sodium | 403mg | 17% |
Potassium | 76mg | 2% |
Fiber | 0g | 0% |
Sugar | 1g | 2% |
Vitamin A | 290IU | 6% |
Vitamin C | 1.2mg | 1% |
Calcium | 261mg | 26% |
Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.