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Mimosas
5 from 3 votes

Mimosas

Learn the perfect ratio for making mimosas at home with this simple 2-ingredient recipe! Plus, tips on how to make mimosas for a crowd and ideas for different flavor variations.

Prep Time
10 mins
Total Time
10 mins
Servings: 7
Calories: 104 kcal
Course: Drinks, Cocktails
Cuisine: American

Ingredients

  • 1 ml bottle champagne chilled, or prosecco or cava; dry
  • 3 cups orange juice with or without pulp

Instructions

    Cup of Yum
  1. Gently pour sparkling wine into the Champagne flutes, filling each glass about 1/2 to 2/3 full, depending on the ratio you want for your mimosa. The standard is ½ orange juice to ½ sparkling wine, but I prefer less orange juice.
  2. Pour the orange juice on top to fill the glass and serve.

Notes

  • To make a pitcher: Add 1 bottle of sparkling wine into the pitcher. Top with 3 cups of orange juice. Gently stir and serve.

Nutrition Information

Serving 1drink Calories 104kcal (5%) Carbohydrates 11g (4%) Protein 1g (2%) Sodium 1mg (0%) Potassium 186mg (4%) Sugar 8g (16%)

Nutrition Facts

Serving: 7 Serving

Amount Per Serving

Calories 104

% Daily Value*

Serving 1drink
Calories 104kcal 5%
Carbohydrates 11g 4%
Protein 1g 2%
Sodium 1mg 0%
Potassium 186mg 4%
Sugar 8g 16%

* Percent Daily Values are based on a 2,000 calorie diet.