Mimosas
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5
3 reviews
Excellent
Mimosas
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Learn the perfect ratio for making mimosas at home with this simple 2-ingredient recipe! Plus, tips on how to make mimosas for a crowd and ideas for different flavor variations.
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Ingredients
- 1 ml bottle champagne chilled, or prosecco or cava; dry
- 3 cups orange juice with or without pulp
Instructions
- Gently pour sparkling wine into the Champagne flutes, filling each glass about 1/2 to 2/3 full, depending on the ratio you want for your mimosa. The standard is ½ orange juice to ½ sparkling wine, but I prefer less orange juice.
- Pour the orange juice on top to fill the glass and serve.
Notes
- To make a pitcher: Add 1 bottle of sparkling wine into the pitcher. Top with 3 cups of orange juice. Gently stir and serve.
Nutrition Information
Show Details
Serving
1drink
Calories
104kcal
(5%)
Carbohydrates
11g
(4%)
Protein
1g
(2%)
Sodium
1mg
(0%)
Potassium
186mg
(4%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 7Serving
Amount Per Serving
Calories 104 kcal
% Daily Value*
| Serving | 1drink | |
| Calories | 104kcal | 5% |
| Carbohydrates | 11g | 4% |
| Protein | 1g | 2% |
| Sodium | 1mg | 0% |
| Potassium | 186mg | 4% |
| Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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