0 from 0 votes
Mini Funfetti Cheesecake
These Mini Funfetti Cheesecakes are so fun and delicious. The mini desserts are smooth and creamy cheesecake topped and infused with funfetti sprinkles.
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 12 mini cheesecakes
Calories: 257 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Graham cracker crust
- 1 ¼ cup Graham crackers ground
- 3 Tbsp sugar
- 5 Tbsp butter unsalted, melted
Funfetti Cheesecake
- 2 - 8 oz cream cheese softened
- ⅔ cup sugar
- ¼ cup sour cream
- 2 tsp pure vanilla extract
- 2 large eggs
- 1 ½ up funfetti sprinkles
Topping
- Whipped Cream Fresh
- funfetti sprinkles
Instructions
- Preheat oven to 325 degrees and line the cupcake/muffin pan with the cupcake liners.
- Using a medium bowl, whisk the graham cracker, sugar and melted butter until a wet sand-like mixture forms.
- Scoop 1 ½ tbsp of graham cracker crust into the cupcake liners and press into a even bottom using a flat bottom glass or measuring cup.
- Bake the crust in the preheated oven for 5 minutes.
- Remove and allow to cool completely.
- Preheat the oven to 350.
- Using a large bowl, beat the cream cheese and sugar until combined and smooth.
- Beat in the sour cream and vanilla until combined and smooth.
- One egg at a time, beat until combined.
- Fold in the 1 ½C funfetti sprinkles.
- Fill the cupcake liners about ¾ almost full and bake in the oven for 25-30 minutes or until the cupcakes are set. It’s okay if there is a slight jiggle in the center.
- Remove and allow to cool on the counter until room temp before moving to the fridge overnight.
- Top with fresh whipped cream and more sprinkles!
- Enjoy!
Cup of Yum
Nutrition Information
Calories
257kcal
(13%)
Carbohydrates
41g
(14%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
0.5g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
50mg
(17%)
Sodium
130mg
(5%)
Potassium
47mg
(1%)
Fiber
0.3g
(1%)
Sugar
35g
(70%)
Vitamin A
270IU
(5%)
Vitamin C
0.04mg
(0%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12mini cheesecakes
Amount Per Serving
Calories 257
% Daily Value*
| Calories | 257kcal | 13% |
| Carbohydrates | 41g | 14% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 50mg | 17% |
| Sodium | 130mg | 5% |
| Potassium | 47mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 35g | 70% |
| Vitamin A | 270IU | 5% |
| Vitamin C | 0.04mg | 0% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.