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4.9 from 21 votes

Mini Peanut Butter Apple Pies

An incredible combination of flavors, these individual Mini Peanut Butter Apple Pies have it all. Flakey pastry, peanut butter, diced apples, cinnamon and are topped with a crumb topping and caramel.

Prep Time
15 mins
Cook Time
15 mins
Total Time
31 mins
Servings: 12
Calories: 198 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 pie crust frozen (See Note 1)
  • 1 cup apple diced (See Note 2)
  • 2 tbsp lemon juice
  • 1/4 cup brown sugar
  • 2 tbsp all purpose flour
  • 1/2 tsp cinnamon
  • 1/4 cup peanut butter
Oat Crumb Topping
  • 1/3 cup brown sugar
  • 1/4 cup all purpose flour
  • 1/4 cup oats
  • 2 tsp cinnamon
  • 4 tbsp butter cold and cut into small pieces

Instructions

    Cup of Yum
  1. Preheat oven to 425°F.
  2. Peel, core and dice apple in 1/4“ pieces. In a small bowl toss apple with lemon juice, sugar, flour and cinnamon. Set aside.
  3. In a small bowl cut the butter into the sugar, flour, oats and cinnamon with a fork or pastry blender until small pea shaped crumbs form. Set aside.
  4. Unroll 1 pie pastry crust on a lightly floured surface. Make 12 round disks using a 2 1/2" round cooker cutter. Place each pastry round into a well greased mini muffin pan.
  5. Place a teaspoon of peanut butter in the center of each pastry round, then a tablespoon of the diced apples over top. Divide and sprinkle crumb topping over each.
  6. Bake the Mini Peanut Butter Apple Pies for 16 minutes. Serve drizzled with caramel sauce if desired.

Notes

  •  
  • I use Pillsbury 14 oz frozen pie crusts, they come 2 to a package. 1 crust rolled out will make the 12 rounds needed for the muffin pan using a 2 1/2" round cutter. Save remaining pie crust for other use or double the recipe to make 24 mini pies.
  • I use 2 medium or 1 large sized apple. Typically Gala or Honeycrisp, but Granny Smith work well too. Feel free to use your favorite baking apple.

Nutrition Information

Calories 198kcal (10%) Carbohydrates 24g (8%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 4g (20%) Cholesterol 10mg (3%) Sodium 119mg (5%) Potassium 80mg (2%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 125IU (3%) Vitamin C 1.5mg (2%) Calcium 21mg (2%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 198

% Daily Value*

Calories 198kcal 10%
Carbohydrates 24g 8%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 4g 20%
Cholesterol 10mg 3%
Sodium 119mg 5%
Potassium 80mg 2%
Fiber 1g 4%
Sugar 12g 24%
Vitamin A 125IU 3%
Vitamin C 1.5mg 2%
Calcium 21mg 2%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.