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Mini Spinach Ricotta Calzone Recipe

Our Mini Spinach Ricotta Calzone Recipe is a marvelous holiday and game day snack! They are simple to make and bursting with fresh cheesy goodness.

Prep Time
20 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 20 calzones
Calories: 67 kcal
Course: Main Course , Appetizer , Snacks
Cuisine: Italian , American

Ingredients

  • 20 frozen roll dough balls thawed
  • 15 ounces ricotta cheese
  • 10 ounces frozen chopped spinach thawed
  • 2 large eggs divided
  • 1 cup shredded Mozzarella cheese
  • 2 teaspoons Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon garlic powder
  • Pinch nutmeg
  • marinara for dipping

Instructions

    Cup of Yum
  1. Preheat the oven to 400 degrees F. Line several baking sheets with parchment paper and set aside. Place the thawed spinach in a sieve, over the sink, and press firmly to remove as much moisture as possible.
  2. In a large bowl, mix the ricotta, spinach, 1 egg, shredded, mozzarella, spices, and salt together until well combined. In a small bowl, whisk 1 egg with 1 tablespoon water.
  3. One at a time press each dough ball in the palm of your hand until flat and stretch into an 4-inch circle. Scoop 2-3 tablespoons of ricotta mixture into the center of the dough. Then brush the edges with egg wash. Fold the dough over the ricotta filling and press the edges together in the shape of semi-circle. Crimp the edges with a fork to seal the fold. Set on the baking sheets 2 inches apart.
  4. With the remaining egg wash, brush the tops and sides of all the mini calzones. Then use a small pairing knife to cut a vent in the top of each one, to allow steam to escape. Bake for 15-18 minutes until golden. Serve warm or at room temperature, with a side of marinara for dipping.

Nutrition Information

Serving 1calzone Calories 67kcal (3%) Carbohydrates 2g (1%) Protein 4g (8%) Fat 4g (6%) Saturated Fat 2g (10%) Cholesterol 31mg (10%) Sodium 191mg (8%) Potassium 84mg (2%) Fiber 0g (0%) Sugar 0g (0%) Vitamin A 1820IU (36%) Vitamin C 0.7mg (1%) Calcium 96mg (10%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 20calzones

Amount Per Serving

Calories 67

% Daily Value*

Serving 1calzone
Calories 67kcal 3%
Carbohydrates 2g 1%
Protein 4g 8%
Fat 4g 6%
Saturated Fat 2g 10%
Cholesterol 31mg 10%
Sodium 191mg 8%
Potassium 84mg 2%
Fiber 0g 0%
Sugar 0g 0%
Vitamin A 1820IU 36%
Vitamin C 0.7mg 1%
Calcium 96mg 10%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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