
4.4 from 24 votes
Mint Chocolate Chip Cookies
These cookies bake up thick and soft with just the right amount of mint flavor!
Prep Time
10 mins
Cook Time
10 mins
Total Time
19 mins
Servings: 12 cookies
Calories: 276 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 tablespoons Butter, melted
- 1/2 cup brown sugar
- 1/4 cup white sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1/3 cup cocoa powder
- 1 teaspoon espresso powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup mint m&m candies
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350.
- Add the butter and sugars to the bowl of a stand mixer and beat until well combined with the paddle attachment.
- Beat in the egg and vanilla until well combined.
- Add the flour, cocoa powder, espresso powder, baking soda, and salt to the mix and stir until a soft dough forms.
- Stir in the chocolate chips and candy by hand.
- Use a large cookie scoop to drop 12 balls of dough onto a parchment lined baking sheet.
- Bake for 10 minutes exactly. Cookies will look underdone, but will continue to set up while cooling.
- Cool on baking sheet for 5 minutes before transferring to a cooling rack. Cool before serving.
- Store in an air-tight container.
Cup of Yum
Notes
- The espresso powder can be found in most any grocery store near the rest of the ground coffee. It's entirely optional here, but it really helps deepen the chocolate flavor of the cookies.
Nutrition Information
Serving
1cookie
Calories
276kcal
(14%)
Carbohydrates
37g
(12%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
39mg
(13%)
Sodium
226mg
(9%)
Potassium
117mg
(3%)
Fiber
2g
(8%)
Sugar
21g
(42%)
Vitamin A
278IU
(6%)
Calcium
33mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12cookies
Amount Per Serving
Calories 276
% Daily Value*
Serving | 1cookie | |
Calories | 276kcal | 14% |
Carbohydrates | 37g | 12% |
Protein | 4g | 8% |
Fat | 13g | 20% |
Saturated Fat | 8g | 40% |
Cholesterol | 39mg | 13% |
Sodium | 226mg | 9% |
Potassium | 117mg | 2% |
Fiber | 2g | 8% |
Sugar | 21g | 42% |
Vitamin A | 278IU | 6% |
Calcium | 33mg | 3% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.