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Mint Chocolate Chip Ice Cream - No Churn

Mint Chocolate Chip Ice Cream is a delicious minty dessert without all the hassle of a machine. This No Churn ice cream is cool, refreshing, and filled with chocolate chips.

Prep Time
15 mins
Chilling
8 hrs
Total Time
8 hrs 15 mins
Servings: 12 scoops
Calories: 329 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 cups heavy cream cold
  • 1 14.5 oz sweetened condensed milk
  • 1 tsp peppermint extract
  • Several drops green food coloring
  • 1 cup chocolate chips mini

Instructions

    Cup of Yum
  1. In a large mixing bowl, whip the cold heavy cream with an electric mixer until stiff peaks form.
  2. Stir the sweetened condensed milk, peppermint extract, and a few drops of green food coloring into the whipped cream until just mixed through. Add an extra drop or two of food coloring if you’d like a deeper color.
  3. Fold in the chocolate chips until just combined.
  4. Remove your loaf pan from the freezer and pour the ice cream mixture into the pan. Return to the freezer and chill for at least 6 hours until firm, or overnight. Scoop and serve, enjoy!

Notes

  • This recipe makes about 1 1/2 quarts.
  • Store leftover ice cream in an airtight container in the freezer for up to 4-6 weeks or store in the loaf pan with plastic wrap for up to 1 week.

Nutrition Information

Calories 329kcal (16%) Carbohydrates 31g (10%) Protein 5g (10%) Fat 21g (32%) Saturated Fat 13g (65%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 0.03g Cholesterol 60mg (20%) Sodium 67mg (3%) Potassium 174mg (5%) Fiber 0.4g (2%) Sugar 31g (62%) Vitamin A 714IU (14%) Vitamin C 1mg (1%) Calcium 148mg (15%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 12scoops

Amount Per Serving

Calories 329

% Daily Value*

Calories 329kcal 16%
Carbohydrates 31g 10%
Protein 5g 10%
Fat 21g 32%
Saturated Fat 13g 65%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.03g 2%
Cholesterol 60mg 20%
Sodium 67mg 3%
Potassium 174mg 4%
Fiber 0.4g 2%
Sugar 31g 62%
Vitamin A 714IU 14%
Vitamin C 1mg 1%
Calcium 148mg 15%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.