0 from 12 votes
Miracle Caramel Pudding Cake
Miracle Caramel Pudding Cake - the cake bakes up on top and there's a delicious caramel sauce on the bottom!
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 6
Calories: 391 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup flour
- 2 teaspoons white sugar
- 1/2 cup milk
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 3 tablespoons soft butter
- 1 cup raisins
- 1 cup brown sugar
- 2 tablespoons butter
- 2 cups boiling water
Instructions
- Whisk together flour, sugar, baking powder, salt and cinnamon. Work in the butter until crumbly.
- Add raisins and milk, stir until combined.
- Pour into greased casserole.
- Combine brown sugar, butter and boiling water.
- Stir and pour over first mixture.
- Bake at 350 for 40-45 minutes.
- Serve with vanilla ice cream.
Cup of Yum
Notes
- This is perfect with vanilla ice cream on top!
Nutrition Information
Calories
391kcal
(20%)
Carbohydrates
74g
(25%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Cholesterol
27mg
(9%)
Sodium
213mg
(9%)
Potassium
465mg
(13%)
Fiber
2g
(8%)
Sugar
38g
(76%)
Vitamin A
330IU
(7%)
Vitamin C
1.3mg
(1%)
Calcium
142mg
(14%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 391
% Daily Value*
| Calories | 391kcal | 20% |
| Carbohydrates | 74g | 25% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 27mg | 9% |
| Sodium | 213mg | 9% |
| Potassium | 465mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 38g | 76% |
| Vitamin A | 330IU | 7% |
| Vitamin C | 1.3mg | 1% |
| Calcium | 142mg | 14% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.