Miracle Caramel Pudding Cake

User Reviews

2.8

12 reviews
Average
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    55 mins

  • Servings

    6

  • Calories

    391 kcal

  • Course

    Dessert

  • Cuisine

    American

Miracle Caramel Pudding Cake

Miracle Caramel Pudding Cake - the cake bakes up on top and there's a delicious caramel sauce on the bottom!

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Ingredients

Servings
  • 1 cup flour
  • 2 teaspoons white sugar
  • 1/2 cup milk
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 3 tablespoons soft butter
  • 1 cup raisins
  • 1 cup brown sugar
  • 2 tablespoons butter
  • 2 cups boiling water
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Instructions

  1. Whisk together flour, sugar, baking powder, salt and cinnamon. Work in the butter until crumbly.
  2. Add raisins and milk, stir until combined.
  3. Pour into greased casserole.
  4. Combine brown sugar, butter and boiling water.
  5. Stir and pour over first mixture.
  6. Bake at 350 for 40-45 minutes.
  7. Serve with vanilla ice cream.

Notes

  • This is perfect with vanilla ice cream on top!

Nutrition Information

Show Details
Calories 391kcal (20%) Carbohydrates 74g (25%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 6g (30%) Cholesterol 27mg (9%) Sodium 213mg (9%) Potassium 465mg (13%) Fiber 2g (8%) Sugar 38g (76%) Vitamin A 330IU (7%) Vitamin C 1.3mg (1%) Calcium 142mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 391 kcal

% Daily Value*

Calories 391kcal 20%
Carbohydrates 74g 25%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 6g 30%
Cholesterol 27mg 9%
Sodium 213mg 9%
Potassium 465mg 10%
Fiber 2g 8%
Sugar 38g 76%
Vitamin A 330IU 7%
Vitamin C 1.3mg 1%
Calcium 142mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

2.8

12 reviews
Average

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