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Miso Glaze
This miso glaze is a great sauce is great for so much more than salmon! It is sweet and savory and packed with umami flavor that goes so great with veggies, fish, and pork belly or a poke bowl. It's a must-have recipe for your recipe book!
Prep Time
5 mins
Total Time
5 mins
Servings:
4
Calories:
60 kcal
Course:
Condiments
Cuisine:
Asian-American Fusion
Ingredients
- 1/4 cup miso paste soybean paste (white or yellow
- 2 tablespoons soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
Instructions
- In a small bowl add the miso paste, soy sauce, brown sugar, rice vinegar, and sesame oil.
- Whisk together until smooth. Use as a marinade or dipping sauce for chicken or fish.
Cup of Yum
Nutrition Information
Serving
1tablespoon
Calories
60kcal
(3%)
Carbohydrates
8g
(3%)
Protein
3g
(6%)
Fat
2g
(3%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
1g
(5%)
Sodium
1145mg
(48%)
Potassium
59mg
(1%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
15IU
(0%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 60
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 60kcal | 3% |
| Carbohydrates | 8g | 3% |
| Protein | 3g | 6% |
| Fat | 2g | 3% |
| Saturated Fat | 0.3g | 2% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 1145mg | 48% |
| Potassium | 59mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 15IU | 0% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.