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5.0 from 15 votes

Miso Honey Chicken Recipe

Miso Honey Chicken is a grilled chicken recipe with vibrant savory-sweet flavor and a crusty exterior.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 8
Calories: 339 kcal
Course: Main Course
Cuisine: Asian , American

Ingredients

  • 3-4 pounds boneless skinless chicken breast or thighs
  • 1/2 cup honey
  • 1/2 cup White miso paste
  • 3 tablespoons sesame oil
  • 1/2 teaspoon crushed red pepper

Instructions

    Cup of Yum
  1. Preheat the grill to medium heat. In a small bowl, whisk the honey, miso paste, sesame oil, and crushed red pepper together. Taste and salt if needed. *Some miso pastes are extremely salty. With mine, I added about 1 teaspoon of salt.
  2. Place the chicken pieces on the hot grill. Brush the miso paste over the tops of the chicken pieces. Grill for 5 minutes, then flip and brush the remaining paste over the grilled chicken. Grill another 5 minutes until the chicken is cooked through. Serve warm.

Notes

  • You can store the leftover chicken in an airtight container in the refrigerator for 3 to 5 days. 

Nutrition Information

Calories 339kcal (17%) Carbohydrates 22g (7%) Protein 38g (76%) Fat 11g (17%) Saturated Fat 2g (10%) Cholesterol 109mg (36%) Sodium 841mg (35%) Potassium 676mg (19%) Fiber 1g (4%) Sugar 18g (36%) Vitamin A 105IU (2%) Vitamin C 2.1mg (2%) Calcium 20mg (2%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 339

% Daily Value*

Calories 339kcal 17%
Carbohydrates 22g 7%
Protein 38g 76%
Fat 11g 17%
Saturated Fat 2g 10%
Cholesterol 109mg 36%
Sodium 841mg 35%
Potassium 676mg 14%
Fiber 1g 4%
Sugar 18g 36%
Vitamin A 105IU 2%
Vitamin C 2.1mg 2%
Calcium 20mg 2%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.