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5.0 from 90 votes

Mississippi Sin Dip

The bacon twist on the classic party dip will have everyone coming back for seconds and thirds!

Prep Time
20 mins
Cook Time
20 mins
Total Time
55 mins
Servings: 12 people
Calories: 298 kcal
Course: Appetizer , Condiments , Snacks
Cuisine: American

Ingredients

  • 1 bread bowl or 1 french bread loaf, or rolls for individual servings
  • 8 ounces cream cheese softened
  • 16 ounces sour cream
  • 2 cups shredded cheddar cheese
  • 1 cup cooked and crumbled bacon about 8 slices cooked
  • 1 tablespoon hot sauce
  • 2 teaspoons garlic paste
  • 1 teaspoon Worcestershire sauce 
  • ½ teaspoon salt
  • ½ teaspoon onion powder
  • ¼ teaspoon black pepper
  • green onions or chives, for garnish

Instructions

    Cup of Yum
  1. Preheat the oven to 350°F.
  2. Cream sour cream and cream cheese with a hand mixer until fluffy.
  3. Add shredded cheese, cream cheese, bacon, hot sauce, garlic, Worcestershire sauce, and seasonings and mix well.
  4. Cut the top off of the bread and remove the insides. Reserve the top and insides for serving.
  5. Place the hollowed bread loaf on a baking pan and scoop the cheese mixture into the middle. Bake for 30-35 minutes or until the dip is bubbly and hot.
  6. Remove from the oven and rest 5 minutes before serving. Garnish with chives if desired.

Notes

  • For a milder flavor, swap garlic for ½ teaspoon of garlic powder.
  • When cutting the bread, save the top for dipping. Also use crackers, chips, veggies, and more.
  • Hot sauce can be increased to taste.
  • Mix the cream cheese with a hand mixer. This adds more air to the dip making it more "scoopable".
  • Pre-shredded cheese works well in this recipe (and saves time).
  • Swap out bacon for bacon bits or even sausage crumbles.

Nutrition Information

Calories 298 (15%) Carbohydrates 3g (1%) Protein 9g (18%) Fat 28g (43%) Saturated Fat 15g (75%) Polyunsaturated Fat 2g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 73mg (24%) Sodium 469mg (20%) Potassium 147mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 688IU (14%) Vitamin C 1mg (1%) Calcium 200mg (20%) Iron 1mg (6%)

Nutrition Facts

Serving: 12people

Amount Per Serving

Calories 298

% Daily Value*

Calories 298 15%
Carbohydrates 3g 1%
Protein 9g 18%
Fat 28g 43%
Saturated Fat 15g 75%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 73mg 24%
Sodium 469mg 20%
Potassium 147mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 688IU 14%
Vitamin C 1mg 1%
Calcium 200mg 20%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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