Mississippi Sin Dip
User Reviews
5.0
90 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
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Total Time
55 mins
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Servings
12 people
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Calories
298 kcal
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Course
Appetizer, Condiments, Snacks
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Cuisine
American
Mississippi Sin Dip
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The bacon twist on the classic party dip will have everyone coming back for seconds and thirds!
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Ingredients
- 1 bread bowl or 1 french bread loaf, or rolls for individual servings
- 8 ounces cream cheese softened
- 16 ounces sour cream
- 2 cups shredded cheddar cheese
- 1 cup cooked and crumbled bacon about 8 slices cooked
- 1 tablespoon hot sauce
- 2 teaspoons garlic paste
- 1 teaspoon Worcestershire sauce
- ½ teaspoon salt
- ½ teaspoon onion powder
- ¼ teaspoon black pepper
- green onions or chives, for garnish
Instructions
- Preheat the oven to 350°F.
- Cream sour cream and cream cheese with a hand mixer until fluffy.
- Add shredded cheese, cream cheese, bacon, hot sauce, garlic, Worcestershire sauce, and seasonings and mix well.
- Cut the top off of the bread and remove the insides. Reserve the top and insides for serving.
- Place the hollowed bread loaf on a baking pan and scoop the cheese mixture into the middle. Bake for 30-35 minutes or until the dip is bubbly and hot.
- Remove from the oven and rest 5 minutes before serving. Garnish with chives if desired.
Notes
- For a milder flavor, swap garlic for ½ teaspoon of garlic powder.
- When cutting the bread, save the top for dipping. Also use crackers, chips, veggies, and more.
- Hot sauce can be increased to taste.
- Mix the cream cheese with a hand mixer. This adds more air to the dip making it more "scoopable".
- Pre-shredded cheese works well in this recipe (and saves time).
- Swap out bacon for bacon bits or even sausage crumbles.
Nutrition Information
Show Details
Calories
298
(15%)
Carbohydrates
3g
(1%)
Protein
9g
(18%)
Fat
28g
(43%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
2g
Monounsaturated Fat
9g
Trans Fat
1g
Cholesterol
73mg
(24%)
Sodium
469mg
(20%)
Potassium
147mg
(4%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
688IU
(14%)
Vitamin C
1mg
(1%)
Calcium
200mg
(20%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12people
Amount Per Serving
Calories 298 kcal
% Daily Value*
| Calories | 298 | 15% |
| Carbohydrates | 3g | 1% |
| Protein | 9g | 18% |
| Fat | 28g | 43% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 73mg | 24% |
| Sodium | 469mg | 20% |
| Potassium | 147mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 688IU | 14% |
| Vitamin C | 1mg | 1% |
| Calcium | 200mg | 20% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
90 reviews
Excellent
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