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Miswang Ebun with Patola

Miswang Ebun with Patola is a hearty, comforting soup that is easy to make and budget-friendly. It is nourishing and satisfying, whether for a cold day or when you want a quick meal fix.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 servings
Calories: 123 kcal
Course: Side Dish , Main Course , Soup
Cuisine: Filipino

Ingredients

  • 1 tablespoon oil
  • 1 onion, peeled and chopped
  • 3 cloves garlic, peeled and minced
  • 1 tablespoon fish sauce
  • 6 cups water
  • 2 MAGGI Chicken Cubes
  • 3 medium patola, peeled and cut into ¼-inch thick rounds
  • 2 ounces miswa noodles
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. In a pan over medium heat, heat oil. Add onions and garlic and cook until softened.
  2. Add fish sauce.
  3. Add water and bring to a simmer.
  4. Add Magic Sarap and stir until dissolved
  5. Add patola and cook for 2 to 3 minutes or until tender-crisp.
  6. Place egg in a small ramekin and gently slide into hot broth one at a time. Cook on a gentle simmer for 3 to 5 minutes or until white is set. Do not stir until the eggs are set to prevent them from falling apart. Skim off any foam that rises on top.
  7. Add miswa noodles and cook for 1 minute or just until softened.
  8. Season with salt and pepper to taste. Serve hot.

Notes

  • Use a ramekin or a soup ladle to gently lower the eggs one at a time into the broth, keeping them from breaking.

Nutrition Information

Calories 123kcal (6%) Carbohydrates 20g (7%) Protein 3g (6%) Fat 4g (6%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.01g Sodium 412mg (17%) Potassium 450mg (13%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 295IU (6%) Vitamin C 29mg (32%) Calcium 49mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 123

% Daily Value*

Calories 123kcal 6%
Carbohydrates 20g 7%
Protein 3g 6%
Fat 4g 6%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Sodium 412mg 17%
Potassium 450mg 10%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 295IU 6%
Vitamin C 29mg 32%
Calcium 49mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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