0 from 3 votes
Mixed Berry Cobbler
Cozy, warm, and satisfying, my berry cobbler is pure joy. Serve it with a scoop of vanilla ice cream or a dollop of whipped cream.
Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 6 servings
Calories: 470 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 tablespoon orange zest
- 1/2 cup honey
- 2 tablespoons cornstarch
- 6 cups frozen mixed berries about two 10-oz bags (do not thaw!)
Topping:
- 2/3 cup quick oats
- 2/3 cup all-purpose flour
- 2/3 cup coconut sugar
- 1/4 teaspoon kosher salt
- 1/2 teaspoon ground cinnamon
- 1/2 cup coconut oil melted
- vanilla yogurt ice cream optional, for serving
Instructions
- Preheat the oven to 350°F.
Cup of Yum
To make the filling:
- In a large bowl, add 1 tablespoon orange zest, 1/2 cup honey, and 2 tablespoons cornstarch and whisk until combined. Stir in the 6 cups frozen mixed berries. It will be difficult to mix well because the honey will quickly harden in contact with the frozen berries. That's ok; we will mix it well later on.
- Transfer to the baking dish and bake for 12-15 minutes.
Cup of Yum
Meanwhile, make the topping:
- Combine all the topping ingredients in a mixing bowl (2/3 cup quick oats, 2/3 cup all-purpose flour, 2/3 cup coconut sugar, 1/4 teaspoon kosher salt, 1/2 teaspoon ground cinnamon, and 1/2 cup coconut oil) With your clean hands, mix thoroughly between your fingers to create a texture similar to wet sand.
- Remove the dish from the oven, stir the berry mix well, then sprinkle the topping over.
- Return to the oven and bake for 35-40 minutes, or until the top is golden and the berry sauce is bubbly.
- Serve with vanilla yogurt ice cream or yogurt. Enjoy.
Notes
- Serve warm with froyo or vanilla ice cream, if desired.
- You may use any other frozen fruits of your choice.
- Store leftovers in the fridge for up to 4 days.
- Serve warm or cold.
Nutrition Information
Calories
470kcal
(24%)
Carbohydrates
77g
(26%)
Protein
3g
(6%)
Fat
20g
(31%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
135mg
(6%)
Potassium
148mg
(4%)
Fiber
6g
(24%)
Sugar
48g
(96%)
Vitamin A
76IU
(2%)
Vitamin C
5mg
(6%)
Calcium
24mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 470
% Daily Value*
| Calories | 470kcal | 24% |
| Carbohydrates | 77g | 26% |
| Protein | 3g | 6% |
| Fat | 20g | 31% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 135mg | 6% |
| Potassium | 148mg | 3% |
| Fiber | 6g | 24% |
| Sugar | 48g | 96% |
| Vitamin A | 76IU | 2% |
| Vitamin C | 5mg | 6% |
| Calcium | 24mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.