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Mixed berry smoothie bowl

Mixed berry smoothie bowl - quick, easy, delicious and super healthy. {vegan, gluten free}

Prep Time
5 mins
Total Time
5 mins
Servings: 1 serving
Course: Breakfast

Ingredients

  • 260 g | 1 1/2 cups mixed frozen berries blueberries, raspberries, blackcurrants, blackberries
  • 120 ml | 1/2 cup coconut milk or non dairy milk of choice
  • 20 g | 1/4 cup gluten free oats not the jumbo kind
  • 2 tsbp date or agave syrup
  • 1 tbsp almond butter optional
  • 1 tbsp chia seeds
  • Topping
  • handful mixed seeds pumpkin, sundflower, linseed etc
  • handful walnuts or nuts of choice
  • handful fresh raspberries
  • handful dried cherries or goji berries finely chopped

Instructions

    Cup of Yum
  1. Measure the frozen berries and allow to partially defrost at room temperature.
  2. Put all the ingredients for the smoothie in a blender and process until you have the right consistency. It should be smooth and slightly thick.
  3. Pour the smoothie into a bowl and layer the toppings over the surface. Serve immediately.