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Mixed Seafood in Coconut Milk Recipe

Seafood such as shrimp, crab, squid cooked in coconut milk

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 3
Course: Main Course , Lunch , Others

Ingredients

  • 1 pound mixed seafood combinacion de mariscos
  • 2 cups coconut milk
  • 2 teaspoons shrimp paste
  • 1 teaspoon garlic minced
  • 1 medium onion chopped
  • 1/2 teaspoon ground black pepper
  • 3 pieces dried Thai chili
  • 1 tablespoon cooking oil

Instructions

    Cup of Yum
  1. Heat cooking pot, and then pour-in cooking oil.
  2. Saute garlic and onions
  3. Pour-in coconut milk, stir, and let boil.
  4. Sprinkle ground black pepper. Add-in dried chilies and shrimp paste. Stir and simmer until the liquid reduces to half.
  5. Add mixed seafood and cook for 3 to 5 minutes.
  6. Turn-ff heat. Transfer to a serving plate.
  7. Serve. Share and enjoy!

Nutrition Information

Serving 3g

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories

% Daily Value*

Serving 3g

* Percent Daily Values are based on a 2,000 calorie diet.

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