Servings
Font
Back
Mizithra Cheese Pasta
5 from 3 votes

Mizithra Cheese Pasta

A copycat from The Old Spaghetti Factory, this Mizithra Cheese Pasta is made with browned butter for maximum flavor.

Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Servings: 8 servings
Course: Main Course
Cuisine: Italian

Ingredients

  • 1 lb spaghetti dry
  • 1 cup butter unsalted
  • 3/4 lb mizithra cheese
  • parsley chopped

Instructions

    Cup of Yum
  1. Bring a large pot of water to a boil. Salt generously.
  2. While the pasta cooks, place the butter in a skillet and let it melt. Continue to cook it over medium heat, swirling the pan often, until it turns a golden brown color.
  3. Drain the pasta and toss with the browned butter, then add the cheese and stir in.
  4. Serve topped with chopped parsley.