Mizithra Cheese Pasta

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    8 servings

  • Course

    Main Course

  • Cuisine

    Italian

Mizithra Cheese Pasta

A copycat from The Old Spaghetti Factory, this Mizithra Cheese Pasta is made with browned butter for maximum flavor.

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Ingredients

Servings
  • 1 lb spaghetti dry
  • 1 cup butter unsalted
  • 3/4 lb mizithra cheese
  • parsley chopped

Instructions

  1. Bring a large pot of water to a boil. Salt generously.
  2. While the pasta cooks, place the butter in a skillet and let it melt. Continue to cook it over medium heat, swirling the pan often, until it turns a golden brown color.
  3. Drain the pasta and toss with the browned butter, then add the cheese and stir in.
  4. Serve topped with chopped parsley.
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Overall Rating

5

3 reviews
Excellent

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