M&M Frosting

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    24 cupcakes

  • Calories

    250 kcal

  • Course

    Baked Goods

  • Cuisine

    American

M&M Frosting

Delicious, from scratch, Chocolate Cupcakes with M&M's frosting! Grab some M&Ms and pile the frosting high for more flavor and fun. With so many ways to customize these cupcakes, you'll want to make them again and again.

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Ingredients

Servings
  • 24 chocolate cupcakes baked and cooled

For the frosting:

  • 1 cup unsalted butter softened
  • 4 cups powdered sugar
  • 2 teaspoon vanilla extract
  • 3 Tablespoons milk
  • 10 ounce package m&m candies

Instructions

  1. Bake and cool chocolate cupcakes.
  2. For the frosting, beat butter for 2 minutes. Add in powdered sugar, vanilla and milk and beat on medium high until fluffy, about 4-5 minutes. Fold in candies.
  3. Use a large scoop to add frosting to cupcakes! ENJOY.

Notes

  • There are so many kinds of M&Ms on the shelves these days and just about all of them would taste good folded into vanilla frosting! Think caramel M&Ms, peanut butter M&Ms, white chocolate M&Ms. . . so many tasty choices.
  • Have another chocolate cupcake recipe you love? Feel free to us it as your base for the M&Ms cupcakes instead. The frosting is the star of the show!
  • This frosting would be delicious on our easy chocolate cake recipe or spread over our frosted brownies!
  • Holidays! These make such a festive looking treat when swapped out with red and green candies.

Nutrition Information

Show Details
Serving 1cupcake Calories 250kcal (13%) Carbohydrates 33g (11%) Protein 1g (2%) Fat 13g (20%) Saturated Fat 8g (40%) Polyunsaturated Fat 4g Cholesterol 24mg (8%) Sodium 26mg (1%) Fiber 1g (4%) Sugar 31g (62%)

Nutrition Facts

Serving: 24cupcakes

Amount Per Serving

Calories 250 kcal

% Daily Value*

Serving 1cupcake
Calories 250kcal 13%
Carbohydrates 33g 11%
Protein 1g 2%
Fat 13g 20%
Saturated Fat 8g 40%
Polyunsaturated Fat 4g 24%
Cholesterol 24mg 8%
Sodium 26mg 1%
Fiber 1g 4%
Sugar 31g 62%

* Percent Daily Values are based on a 2,000 calorie diet.

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