Mocha Eggnog Sundae
User Reviews
5.0
3 reviews
Excellent
Mocha Eggnog Sundae
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Luscious Mocha Eggnog Sundae made with chocolate and coffee ice creams topped with spiced bourbon eggnog.
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Ingredients
- 1 vanilla bean
- 3 cups milk
- 1 cup half and half
- 2 whole cinnamon sticks
- ½ teaspoon ground nutmeg
- 6 egg yolks
- 1 cup sugar divided
- ¾ cup bourbon
- 1 pint coffee ice cream
- 1 pint chocolate ice cream
- 1 cup heavy whipping cream
- Crushed peppermint and peppermint sticks for serving
Instructions
- Use a small, sharp knife to split the vanilla bean and scrape the seeds from the inside. Add the bean, seeds, milk, Half and Half, cinnamon sticks, and nutmeg to a medium saucepan. Place the mixture over low heat and bring barely to a boil, stirring frequently.
- Meanwhile, beat the egg yolks and 3/4 cup sugar in a medium bowl until pale yellow in color and fluffy.
- Slowly add 1 cup of the hot milk mixture the beaten egg yolks, beating with a wire whisk until well blended. Gradually whisk the milk and egg yolk mixture back into the remaining hot milk mixture in the saucepan.
- Cook and stir on medium-low heat for 3-5 minutes or until the mixture thickens and coats the back of a spoon.
- Strain the mixture into a large bowl. Allow to cool slightly. Cover and refrigerate overnight or until well chilled.
- When ready to serve, add the bourbon or rum to a serving pitcher. Stir in the chilled eggnog.
- Whip the cream and remaining 1/4 cup sugar until soft peaks form.
- In a bowl or tall glass, place one scoop each of coffee and chocolate ice cream. Pour over the chilled eggnog. Top with whipped cream and crushed peppermint. Garnish with a peppermint stick if desired.
Notes
Nutrition Information
Show Details
Serving
1
Calories
865kcal
(43%)
Carbohydrates
88g
(29%)
Protein
15g
(30%)
Fat
46g
(71%)
Saturated Fat
27g
(135%)
Cholesterol
338mg
(113%)
Sodium
219mg
(9%)
Potassium
655mg
(19%)
Fiber
2g
(8%)
Sugar
80g
(160%)
Vitamin A
1843IU
(37%)
Vitamin C
2mg
(2%)
Calcium
431mg
(43%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 865 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 865kcal | 43% |
| Carbohydrates | 88g | 29% |
| Protein | 15g | 30% |
| Fat | 46g | 71% |
| Saturated Fat | 27g | 135% |
| Cholesterol | 338mg | 113% |
| Sodium | 219mg | 9% |
| Potassium | 655mg | 14% |
| Fiber | 2g | 8% |
| Sugar | 80g | 160% |
| Vitamin A | 1843IU | 37% |
| Vitamin C | 2mg | 2% |
| Calcium | 431mg | 43% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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