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Mocha Latte

Do you love a hot, creamy Mocha Latte? Well, guess what? You can now make them at home, with no espresso machine needed!!!

Prep Time
5 mins
Total Time
5 mins
Servings: 2 servings
Calories: 319 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 2 cups 16oz strong brewed coffee
  • 4 Tablespoon hot cocoa mix
  • ½ cup milk
  • Whipped cream and chocolate syrup for garnish, optional

Instructions

    Cup of Yum
  1. Brew 2 cups of strong coffee (double strength or espresso).
  2. In a mason jar, or glass pitcher, heat milk in the microwave for 30 seconds. If using the mason jar technique, screw lid on tight and shake jar vigorously for a minuteuntil frothy. Repeat for a total of 3 times (90 seconds of heating).
  3. To serve: Add 2 Tbsp hot cocoa mix to two mugs. Pour hot coffee into mugs, and stir until hot cocoa is blended. Slowly pour frothy milk over coffee. Add whipped cream and chocolate syrup, if desired (highly encouraged)!!

Notes

  • Start with double strength coffee. I brew my coffee extra strong when I know I’m going to be making a latte. You’ll dial down the coffee flavor as soon as you add the milk, so you want to be sure that your coffee is strong enough to taste!
  • Use coffee with a bold flavor. Lots of coffee brands have an “espresso roast” variety. Those are my favorite for making lattes with a strong taste, even if you’re not using them for actual espresso.
  • Be careful when you shake the jar of milk–the jar gets hot!
  • Use any type of hot cocoa mix for making the mocha. There are some great “flavored” cocoas that would be yummy, like peppermint cocoa! Add it to your coffee mug before the coffee. Give it a good stir with the hot coffee before adding your frothy milk!
  • Doubling the recipe: It’s easy to double or triple the recipe if you have a large enough mason jar to shake up the milk. You will need to heat the milk for another 30 – 60 seconds to get it to the right temperature. It needs to be hot enough to dissolve the cocoa mix.

Nutrition Information

Calories 319kcal (16%) Carbohydrates 63g (21%) Protein 7g (14%) Fat 4g (6%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Cholesterol 7mg (2%) Sodium 333mg (14%) Fiber 3g (12%) Sugar 47g (94%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 319

% Daily Value*

Calories 319kcal 16%
Carbohydrates 63g 21%
Protein 7g 14%
Fat 4g 6%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Cholesterol 7mg 2%
Sodium 333mg 14%
Fiber 3g 12%
Sugar 47g 94%

* Percent Daily Values are based on a 2,000 calorie diet.

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