0 from 6 votes
Moist and Delicious Sour Cream Banana Bread
Make your homemade banana bread even more tender and delicious by adding in sour cream! This recipe is the best you’ll try, and you won’t be able to stop at one piece!
Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 2 loaves
Calories: 1786 kcal
Course:
Dessert , Breakfast , Bread
Cuisine:
American
Ingredients
- ⅓ cup vegetable oil
- 1 cup granulated sugar
- 2 eggs lightly beaten
- 1 ½ cups mashed bananas about 3 large overripe bananas
- 1 cup sour cream
- 1 ½ teaspoon vanilla extract
- 2 ½ cup flour
- 2 teaspoons baking soda
- ½ teaspoon salt
- 1 cup chopped walnuts optional
Instructions
- Preheat the oven to 325 degrees Fahrenheit and spray two 9x5 bread pans with pan spray.
- In a large bowl, beat ⅓ cup vegetable oil and 1 cup granulated sugar together with a hand mixer until combined. Add in 2 eggs and beat until light and fluffy, about 2 minutes.
- Beat in 1 ½ cups mashed bananas, 1 cup sour cream, and 1 ½ teaspoon vanilla extract. Add in 2 ½ cup flour, 2 teaspoons baking soda, and ½ teaspoon salt. Mix on low until just combined. Stir in 1 cup chopped walnuts by hand, if desired.
- Separate the batter evenly into the two prepared pans and bake for 50-60 minutes or until a toothpick comes out clean. Let the loaves cool for 30 minutes before slicing.
Cup of Yum
Nutrition Information
Calories
1786kcal
(89%)
Carbohydrates
271g
(90%)
Protein
35g
(70%)
Fat
67g
(103%)
Saturated Fat
17g
(85%)
Polyunsaturated Fat
30g
Monounsaturated Fat
12g
Trans Fat
0.01g
Cholesterol
232mg
(77%)
Sodium
1781mg
(74%)
Potassium
1240mg
(35%)
Fiber
13g
(52%)
Sugar
127g
(254%)
Vitamin A
1074IU
(21%)
Vitamin C
16mg
(18%)
Calcium
232mg
(23%)
Iron
10mg
(56%)
Nutrition Facts
Serving: 2loaves
Amount Per Serving
Calories 1786
% Daily Value*
| Calories | 1786kcal | 89% |
| Carbohydrates | 271g | 90% |
| Protein | 35g | 70% |
| Fat | 67g | 103% |
| Saturated Fat | 17g | 85% |
| Polyunsaturated Fat | 30g | 176% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 232mg | 77% |
| Sodium | 1781mg | 74% |
| Potassium | 1240mg | 26% |
| Fiber | 13g | 52% |
| Sugar | 127g | 254% |
| Vitamin A | 1074IU | 21% |
| Vitamin C | 16mg | 18% |
| Calcium | 232mg | 23% |
| Iron | 10mg | 56% |
* Percent Daily Values are based on a 2,000 calorie diet.