
4.9 from 36 votes
Moist Apple Brownies
Apple brownies stuffed with chunks of apple and walnut are easy apple bars that bring a smile to everyone's face ~ make a batch today!
Prep Time
15 mins
Cook Time
15 mins
Total Time
55 mins
Servings: 16 servings
Calories: 284 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup unsalted butter, melted
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 Tbsp vanilla extract
- 2 tsp apple pie spice, or cinnamon
- 2 cups peeled chopped apples
- 1 cup chopped walnuts
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 2 cups all-purpose flour
Instructions
- Preheat oven to 350F. Grease a 9x13 pan. I like to line it with parchment paper so I can remove the brownies for slicing, but that's optional.
- In a large bowl, whisk together the melted butter with the white and brown sugars. Make sure to smooth out any lumps of brown sugar.
- Whisk in the eggs, one at a time, then blend in the vanilla extract and cinnamon.
- Fold in the chopped apples and nuts.
- Whisk in the baking powder, baking soda, and salt. Then fold in the flour and mix just until well combined, but don't over mix.
- Spread the batter evenly in your pan. Bake for about 35 minutes, or until golden. If unsure, insert a toothpick somewhere near the center, it should come out without wet batter on it (moist crumbs are fine.) Don't over bake, apple brownies can go from almost done to over-baked in a matter of minutes.
- Let the brownies cool somewhat before slicing and devouring :)
Cup of Yum
Nutrition Information
Calories
284kcal
(14%)
Carbohydrates
34g
(11%)
Protein
3g
(6%)
Fat
16g
(25%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
3g
Monounsaturated Fat
4g
Trans Fat
0.5g
Cholesterol
54mg
(18%)
Sodium
120mg
(5%)
Potassium
103mg
(3%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
398IU
(8%)
Vitamin C
1mg
(1%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 284
% Daily Value*
Calories | 284kcal | 14% |
Carbohydrates | 34g | 11% |
Protein | 3g | 6% |
Fat | 16g | 25% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 4g | 20% |
Trans Fat | 0.5g | 25% |
Cholesterol | 54mg | 18% |
Sodium | 120mg | 5% |
Potassium | 103mg | 2% |
Fiber | 1g | 4% |
Sugar | 21g | 42% |
Vitamin A | 398IU | 8% |
Vitamin C | 1mg | 1% |
Calcium | 34mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.