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Molasses Crinkle Cookies
These molasses crinkle cookies are full of flavor, chewy, and delicious with a beautifully crackled powdered sugar exterior.
Prep Time
20 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 18 cookies
Calories: 148 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons ground cinnamon
- 1 teaspoons ground ginger
- ½ teaspooon ground cloves
- ½ teaspoon kosher salt
- 1 cup dark brown sugar packed
- ¼ cup vegetable oil
- ¼ cup molasses not blackstrap
- 2 large eggs
- 2 teaspoons vanilla extract
- ½ cup powdered sugar
Instructions
- Preheat your oven to 350 degrees F and line a large baking sheet pan with parchment paper or a silicone liner and set aside.
- In a medium-sized mixing bowl add all-purpose flour, baking powder, cinnamon, ginger, cloves, and kosher salt.
- Whisk to combine and set aside.
- In the bowl of an electric mixer or large mixing bowl, add brown sugar, oil, molasses, eggs, and vanilla extract.
- Using a mixer, gently combine the wet ingredients until just combined.
- Slowly add the dry ingredients to the wet ingredients about a cup at a time, until well combined.
- Form the dough into 1.5-inch balls, and roll in powdered sugar until completely covered.
- Place the cookies onto the prepared baking sheet pan and flatten until each cookie is 2 inches in diameter.
- Bake for 13-14 minutes in the preheated oven.
Cup of Yum
Nutrition Information
Serving
1cookie
Calories
148kcal
(7%)
Carbohydrates
30g
(10%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Monounsaturated Fat
1g
Trans Fat
0.02g
Cholesterol
21mg
(7%)
Sodium
125mg
(5%)
Potassium
111mg
(3%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
31IU
(1%)
Vitamin C
0.01mg
(0%)
Calcium
54mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18cookies
Amount Per Serving
Calories 148
% Daily Value*
| Serving | 1cookie | |
| Calories | 148kcal | 7% |
| Carbohydrates | 30g | 10% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 21mg | 7% |
| Sodium | 125mg | 5% |
| Potassium | 111mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 31IU | 1% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 54mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.