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5.0 from 6 votes

Molten Chocolate Truffle Cakes

Devil’s Food Cupcakes stuffed with any variety of GODIVA’s Signature Holiday Truffles are baked to perfection and then topped with a dollop of freshly whipped cream. 

Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 24 cupcakes
Calories: 182 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 24 GODIVA Signature Holiday Truffles
  • 1 box Devils Food Cake plus necessary ingredients to make the cake
For the Whipped Cream Topping:
  • 2 cups heavy whipping cream
  • ¾ cup powdered sugar
  • 1 vanilla bean
  • Dutch cocoa powder for dusting

Instructions

    Cup of Yum
  1. Make the Devils Food Cake mixture according to the package instructions.
  2. Prepare 2 12-spot cupcake tins with cupcake liners. Fill each cupcake liner ½ way with the cake batter. Add a GODIVA signature holiday truffle and then transfer the cupcake tray into the oven and bake according to the package directions.
  3. Once done, remove the cupcake tray from the oven and let cool. The truffle will most likely be concealed once baked.
For the Whipped Cream Topping:
  1. In a mixer, combine the whipping cream, vanilla bean seeds and powdered sugar. Whip until soft peaks form. Transfer to a bowl and refrigerate.
  2. Before serving, top each mini cake with a dollop of the whipped cream topping and dust with cocoa powder. Serve as needed.

Notes

  • You can make the cupcakes ahead of time and simply whip and frost at time of serving. Otherwise you'll need to make room in the fridge for the frosted cupcakes.

Nutrition Information

Calories 182kcal (9%) Carbohydrates 20g (7%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 24mg (8%) Sodium 158mg (7%) Potassium 78mg (2%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 292IU (6%) Vitamin C 0.1mg (0%) Calcium 49mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 24cupcakes

Amount Per Serving

Calories 182

% Daily Value*

Calories 182kcal 9%
Carbohydrates 20g 7%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 24mg 8%
Sodium 158mg 7%
Potassium 78mg 2%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 292IU 6%
Vitamin C 0.1mg 0%
Calcium 49mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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