4.8 from 492 votes
													
												Mom's Chicken Dumpling Soup
This chicken and dumpling soup comes straight out of Mom’s cookbook. It’s filled with soft veggies, tender chicken, and homemade dumplings — that's comfort food at its finest!
Prep Time
														20 mins
													Cook Time
														20 mins
													Total Time
														1 hr
													
													Servings:  10 Servings
												
																																				
													Calories:  176 kcal
												
																								
																								
																								
													Course:  
																											Soup 																									
																								
																								
																								
													Cuisine:  
																											Russian , 																											Ukrainian 																									
																							Ingredients
- 1/2 yellow onion diced
 - 2 small carrots chopped
 - 1 tbsp oil for cooking
 - 4 qts water
 - 1 tbsp chicken Better Than Bouillon
 - 1 tsp ground black pepper adjust to taste
 - 1 tbsp salt adjust to taste
 - 3 boneless skinless chicken thighs
 - 2 cups homemade dumplings
 - 3 medium potatoes peeled and chopped
 - 1/2 cup green onions chopped
 
Instructions
- Prepare the ingredients and chop veggies. Cut the chicken thighs into bite-sized pieces.
 - Pour the oil into a soup pot, then sauté the onion and carrots until they're lightly golden.
 - Add the water, Better than Bouillon broth concentrate, and season with salt and black pepper to taste. Add the diced chicken and let the soup simmer until it's fully cooked, about 20 minutes.
 - Add in the dumplings and simmer until they float to the top.
 - Add potatoes to the soup and simmer until they are easily pierced with a fork. Add in the diced green onions, then remove the soup from heat.
 - Serve immediately and enjoy!
 
																		Cup of Yum
																	
																Nutrition Information
																											
														Calories  
														176kcal
																													(9%)
																																									
														Carbohydrates  
														21g
																													(7%)
																																									
														Protein  
														10g
																													(20%)
																																									
														Fat  
														6g
																													(9%)
																																									
														Saturated Fat  
														1g
																													(5%)
																																									
														Polyunsaturated Fat  
														1g
																																									
														Monounsaturated Fat  
														1g
																																									
														Trans Fat  
														0.01g
																																									
														Cholesterol  
														34mg
																													(11%)
																																									
														Sodium  
														976mg
																													(41%)
																																									
														Potassium  
														147mg
																													(4%)
																																									
														Fiber  
														2g
																													(8%)
																																									
														Sugar  
														3g
																													(6%)
																																									
														Vitamin A  
														2097IU
																													(42%)
																																									
														Vitamin C  
														7mg
																													(8%)
																																									
														Calcium  
														42mg
																													(4%)
																																									
														Iron  
														1mg
																													(6%)
																																							
												
																									Nutrition Facts
Serving: 10Servings
Amount Per Serving
Calories 176
% Daily Value*
| Calories | 176kcal | 9% | 
| Carbohydrates | 21g | 7% | 
| Protein | 10g | 20% | 
| Fat | 6g | 9% | 
| Saturated Fat | 1g | 5% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 1g | 5% | 
| Trans Fat | 0.01g | 1% | 
| Cholesterol | 34mg | 11% | 
| Sodium | 976mg | 41% | 
| Potassium | 147mg | 3% | 
| Fiber | 2g | 8% | 
| Sugar | 3g | 6% | 
| Vitamin A | 2097IU | 42% | 
| Vitamin C | 7mg | 8% | 
| Calcium | 42mg | 4% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.