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Mom's Chicken Dumpling Soup
This chicken and dumpling soup comes straight out of Mom’s cookbook. It’s filled with soft veggies, tender chicken, and homemade dumplings — that's comfort food at its finest!
Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr
Servings: 10 Servings
Calories: 176 kcal
Course:
Soup
Cuisine:
Russian , Ukrainian
Ingredients
- 1/2 yellow onion diced
- 2 small carrots chopped
- 1 tbsp oil for cooking
- 4 qts water
- 1 tbsp chicken Better Than Bouillon
- 1 tsp ground black pepper adjust to taste
- 1 tbsp salt adjust to taste
- 3 boneless skinless chicken thighs
- 2 cups homemade dumplings
- 3 medium potatoes peeled and chopped
- 1/2 cup green onions chopped
Instructions
- Prepare the ingredients and chop veggies. Cut the chicken thighs into bite-sized pieces.
- Pour the oil into a soup pot, then sauté the onion and carrots until they're lightly golden.
- Add the water, Better than Bouillon broth concentrate, and season with salt and black pepper to taste. Add the diced chicken and let the soup simmer until it's fully cooked, about 20 minutes.
- Add in the dumplings and simmer until they float to the top.
- Add potatoes to the soup and simmer until they are easily pierced with a fork. Add in the diced green onions, then remove the soup from heat.
- Serve immediately and enjoy!
Cup of Yum
Nutrition Information
Calories
176kcal
(9%)
Carbohydrates
21g
(7%)
Protein
10g
(20%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.01g
Cholesterol
34mg
(11%)
Sodium
976mg
(41%)
Potassium
147mg
(4%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
2097IU
(42%)
Vitamin C
7mg
(8%)
Calcium
42mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Servings
Amount Per Serving
Calories 176
% Daily Value*
| Calories | 176kcal | 9% |
| Carbohydrates | 21g | 7% |
| Protein | 10g | 20% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 34mg | 11% |
| Sodium | 976mg | 41% |
| Potassium | 147mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 2097IU | 42% |
| Vitamin C | 7mg | 8% |
| Calcium | 42mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.