
0 from 3 votes
Muddy Buddy Popcorn
Feeling snacky? You can never go wrong with the chocolate and peanut butter combination - and this Muddy Buddy Popcorn is just what you need!
Prep Time
15 mins
Cook Time
15 mins
Total Time
17 mins
Servings: 6 servings
Calories: 301 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 cups popped popcorn (about 1/2 cup kernels, popped)
- 1 1/4 cups powdered sugar
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup creamy peanut butter
Instructions
- Place the popcorn in a very large bowl and remove all seeds. Place the powdered sugar in a gallon sized ziptop bag.
- Combine the chocolate chips and peanut butter in a small microwave safe bowl. Microwave on high for 1 minute, then stir until it is completely melted and smooth. (If the chocolate is not completely melted, continue to microwave on 50% power in 30 second increments.
- Pour the chocolate/peanut butter mixture over the top of the popcorn, and gently stir to coat all of the popcorn. Spoon the popcorn into the ziptop bag and gently shake to coat the popcorn with the powdered sugar.
- Pour the mixture into a bowl. Store leftovers in an airtight container for up to 2 days.
Cup of Yum
Notes
- slightly adapted from Party Popcorn
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.
Nutrition Information
Calories
301kcal
(15%)
Carbohydrates
49g
(16%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
Trans Fat
0g
Cholesterol
0mg
(0%)
Sodium
51mg
(2%)
Fiber
4g
(16%)
Sugar
38g
(76%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 301
% Daily Value*
Calories | 301kcal | 15% |
Carbohydrates | 49g | 16% |
Protein | 4g | 8% |
Fat | 11g | 17% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 2g | 12% |
Trans Fat | 0g | 0% |
Cholesterol | 0mg | 0% |
Sodium | 51mg | 2% |
Fiber | 4g | 16% |
Sugar | 38g | 76% |
* Percent Daily Values are based on a 2,000 calorie diet.