Muddy Buddy Pretzels
User Reviews
5.0
6 reviews
Excellent
Muddy Buddy Pretzels
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Muddy Buddy Pretzels are the ultimate chocolate peanut butter treat with the perfect balance of salty and sweet. They are fun to make and even more fun to eat.
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Ingredients
- ½ cup salted butter
- 1 ¾ cups semi-sweet chocolate chips
- 1 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 1 ½ cups powdered sugar
- 1 16-ounce bag pretzels
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Instructions
- Melt your butter in a large pot over medium heat on the stovetop.
- Once your butter is completely melted, add the chocolate chips and stir over medium heat until the chocolate chips are melted.
- Remove the pot from the stovetop. Quickly stir in the peanut butter and vanilla extract until the mixture is smooth and creamy.
- Add your chocolate mixture to a large mixing bowl along with the pretzels and fold to combine. Once the pretzels are evenly coated in chocolate, toss them in the powdered sugar.
- Let your muddy buddy pretzels rest on the counter for about 30 minutes to give the chocolate time to set up a little bit. Serve and enjoy!
Notes
- Allow the melted chocolate and peanut butter mixture to cool slightly after you coat the pretzels. This will prevent the powdered sugar from melting.
- Store these peanut butter buddies in the refrigerator for up to 1 week. You can place them in an airtight container or a Ziploc bag.
- Try melting the butter, chocolate, and peanut butter in the microwave instead of on the stovetop.
- Allow the melted chocolate and peanut butter mixture to cool slightly after you coat the pretzels. This will prevent the powdered sugar from melting.
- Store these peanut butter buddies in the refrigerator for up to 1 week. You can place them in an airtight container or a Ziploc bag.
- Try melting the butter, chocolate, and peanut butter in the microwave instead of on the stovetop.
Nutrition Information
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Calories
829kcal
(41%)
Carbohydrates
96g
(32%)
Protein
15g
(30%)
Fat
45g
(69%)
Saturated Fat
19g
(95%)
Polyunsaturated Fat
6g
Monounsaturated Fat
16g
Trans Fat
0.5g
Cholesterol
33mg
(11%)
Sodium
937mg
(39%)
Potassium
536mg
(15%)
Fiber
7g
(28%)
Sugar
41g
(82%)
Vitamin A
374IU
(7%)
Vitamin C
1mg
(1%)
Calcium
59mg
(6%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 829 kcal
% Daily Value*
| Calories | 829kcal | 41% |
| Carbohydrates | 96g | 32% |
| Protein | 15g | 30% |
| Fat | 45g | 69% |
| Saturated Fat | 19g | 95% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 16g | 80% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 33mg | 11% |
| Sodium | 937mg | 39% |
| Potassium | 536mg | 11% |
| Fiber | 7g | 28% |
| Sugar | 41g | 82% |
| Vitamin A | 374IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 59mg | 6% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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