
0 from 174 votes
Mug Pumpkin Pie Microwave Mug Pies
Easily make Microwave Mug Pies in your favorite fall flavors including Pumpkin Pie, Apple Crisp & Pecan Pie. Get all the flavor without the fuss!
Prep Time
5 mins
Cook Time
5 mins
Total Time
7 mins
Servings: 1
Calories: 307 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 small cookies , crushed into 2 tablespoons of crumbs (graham crackers, digestives, gingersnap cookies)
- 1/3 cup (3oz/85g) pumpkin puree
- 1 egg
- 1 tablespoon milk
- 2 tablespoons brown sugar
- 1 teaspoon pumpkin pie spice
- 1 Generous pinch of salt
- ½ tsp vanilla
Notes
- WW SmartPoints: 13WW PointsPlus: 8*notes: make your own pumpkin pie spice or use cinnamon.
- Cooking time will vary greatly depending on your microwave and the width and depth of the mug. The mugs I use are small, roughly 6oz (¾ /1 cup)
- This pie can be made 24 hours in advance so you can have them ready for a party
- The mugs I use are small, roughly 6oz (¾ /1 cup)