0 from 93 votes
Mummy Dogs
Kids love the classics and these Mummy dogs are a classic Halloween recipe! The recipe is simple, hotdogs wrapped in strips of crescent rolls and baked.
Prep Time
15 mins
Cook Time
15 mins
Total Time
27 mins
Servings: 6
Calories: 243 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 6 hot dogs
- 1 package crescent roll dough
Instructions
- Preheat the oven to 375 degrees F.
- Open your crescent roll package and unroll the dough. Press on the perforations to seal them together.
- Cut the dough into 1/4 inch strips.
- Wrap the pieces of dough around each hot dog creating bandages by stretching the dough slightly and letting it overlap and criss-cross. You don't completely cover the hot dog, leave gaps so it looks like a mummy peeking out from its bandages.
- Place each wrapped hot dog on a baking sheet and then bake for 10-12 minutes or until the dough is golden brown and hot dogs are warmed through.
- Remove from the oven and place a small dot of ketchup or mustard on the back of your candy eyes and add 2 to each mummy dog.
Cup of Yum
Notes
- Note: If you don't have candy eyes handy you can draw eyes on by adding a a couple of dots of ketchup or mustard to the mummy dogs where the eyes would go.
Nutrition Information
Calories
243kcal
(12%)
Carbohydrates
23g
(8%)
Protein
6g
(12%)
Fat
15g
(23%)
Saturated Fat
6g
(30%)
Cholesterol
20mg
(7%)
Sodium
603mg
(25%)
Potassium
66mg
(2%)
Sugar
4g
(8%)
Calcium
11mg
(1%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 243
% Daily Value*
| Calories | 243kcal | 12% |
| Carbohydrates | 23g | 8% |
| Protein | 6g | 12% |
| Fat | 15g | 23% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 20mg | 7% |
| Sodium | 603mg | 25% |
| Potassium | 66mg | 1% |
| Sugar | 4g | 8% |
| Calcium | 11mg | 1% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.