Mushroom Barley Risotto

User Reviews

5.0

72 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr 15 mins

  • Total Time

    1 hr 20 mins

  • Servings

    4 servings

  • Calories

    296 kcal

  • Cuisine

    American

Mushroom Barley Risotto

Unique, elegant, and flavorful dish cooked with mushrooms, garlic, and mixed with parmesan cheese for a creamy and savory flavor! 

I Made This!

54 people made this

Save this

43 people saved this

Ingredients

Servings
  • 1 tablespoon olive oil
  • 1 small onion chopped
  • 2 cloves garlic minced
  • ½ cup dry white wine
  • 8 ounces mushrooms cleaned and sliced, Use your choice of cremini, white, portebello
  • 3-4 cups chicken broth
  • 1 cup pearl barley
  • 1 tablespoon chopped fresh parsley
  • ¼ cup shredded Parmesan cheese
  • ½ tablespoon truffle oil optional
  • salt and pepper to taste
Add to Shopping List

Instructions

  1. Heat olive oil in a saucepan. Add onion and cook 4 minutes until soft.
  2. Add mushrooms & garlic and cook 5 minutes stirring occasionally. Add barley and cook 2 minutes.
  3. Pour in white wine and cook until evaporated
  4. Add 3 cups of chicken broths and bring to a boil. Reduce heat, cover and simmer 55 minutes until liquid evaporates stirring occasionally. If liquid evaporates before barley is cooked, add remaining broth.
  5. Once barley is soft, stir in ½ of the cheese, salt and parsley.
  6. Top with remaining cheese and if desired, truffle oil.

Notes

  • Nutrition information calculated without optional ingredients.

Nutrition Information

Show Details
Calories 296 (15%) Carbohydrates 47g (16%) Protein 12g (24%) Fat 7g (11%) Saturated Fat 2g (10%) Cholesterol 4mg (1%) Sodium 179mg (7%) Potassium 490mg (14%) Fiber 10g (40%) Sugar 3g (6%) Vitamin A 133IU (3%) Vitamin C 3mg (3%) Calcium 102mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 296 kcal

% Daily Value*

Calories 296 15%
Carbohydrates 47g 16%
Protein 12g 24%
Fat 7g 11%
Saturated Fat 2g 10%
Cholesterol 4mg 1%
Sodium 179mg 7%
Potassium 490mg 10%
Fiber 10g 40%
Sugar 3g 6%
Vitamin A 133IU 3%
Vitamin C 3mg 3%
Calcium 102mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

72 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Mushroom Barley Risotto

Italian, American
0.0 (0 reviews)

Barley Risotto

Italian, American
5.0 (57 reviews)

Quick Vegetarian Barley Risotto Recipe

American
5.0 (3 reviews)

Barley Risotto

Italian, American
(0 reviews)

Barley Risotto Recipe

American
0.0 (0 reviews)

Roasted Pumpkin Barley Risotto

Italian, American
0.0 (0 reviews)

Mushroom Barley Soup

American
5.0 (195 reviews)

Mushroom Barley Soup [Instant Pot or Stove Top]

American, Canadian
5.0 (144 reviews)

Mushroom Barley Pilaf

Asian, American
5.0 (12 reviews)

Mushroom Barley Soup

American
(0 reviews)

How To Make Risotto | Easy Risotto Recipe

Mediterranean, Italian, American
5.0 (6 reviews)

Chicken and Mushroom Risotto Stuffed Acorn Squash

Italian, American
0.0 (0 reviews)

Instant Pot Mushroom Risotto

Italian, American
5.0 (156 reviews)

Mushroom Risotto

Italian, American
5.0 (303 reviews)