4.0 from 3 votes
Mushroom Cheese Soup
You're gonna love this delicious and creamy mushroom soup! It is perfect as a starter or the main meal. Plus, it's quick, easy, and has only 6 ingredients which makes it the perfect go-to when you want something simple, but loaded with flavor.
Prep Time
15 mins
Cook Time
15 mins
Total Time
50 mins
Servings: 4
Calories: 258 kcal
Course:
Soup
Cuisine:
Russian , Ukrainian
Ingredients
Click on the highlighted link to purchase the ingredients
- 4 cups water
- 1 large carrot diced
- 2 medium potatoes onion
- 1 medium onion minced
- 10 oz fresh mushrooms sliced
- 6 oz spreadable cheese* see the notes
- 2 tbsp butter
- ½ teaspoon salt
- ¼ teaspoon pepper
- 2 tablespoon parsley optional
Instructions
- Melt butter in a large pan and over medium heat. Add onion and carrot, season with the salt and pepper and cook stirring occasionally for 5-7 minutes or until onion is translucent.
- Add mushrooms and continue cooking until all liquid evaporates and mushrooms are slightly brown, about 10 minutes.
- Meanwhile add water and potatoes to a large pot and cook on a medium-low heat until potatoes are tender. Add cooked mushrooms and spreadable cheese and stir until cheese melts breaking big chunks with a wooden spoon.
- Adjust salt and pepper, sprinkle with parsley and serve.
Cup of Yum
Notes
- Spreadable Cheese
- In order for cheese to melt faster, prior to adding it to a soup, I love mixing the cheese separately in a large bowl with half a ladle of hot soup. That way, cheese will be completely dissolved and all you'll have to do is pour it into a soup.
Nutrition Information
Calories
258kcal
(13%)
Carbohydrates
25.2g
(8%)
Protein
8.6g
(17%)
Fat
14.2g
(22%)
Saturated Fat
8.7g
(44%)
Cholesterol
46mg
(15%)
Sodium
860mg
(36%)
Potassium
751mg
(21%)
Fiber
4.3g
(17%)
Sugar
6.4g
(13%)
Calcium
110mg
(11%)
Iron
2.7mg
(15%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 258
% Daily Value*
| Calories | 258kcal | 13% |
| Carbohydrates | 25.2g | 8% |
| Protein | 8.6g | 17% |
| Fat | 14.2g | 22% |
| Saturated Fat | 8.7g | 44% |
| Cholesterol | 46mg | 15% |
| Sodium | 860mg | 36% |
| Potassium | 751mg | 16% |
| Fiber | 4.3g | 17% |
| Sugar | 6.4g | 13% |
| Calcium | 110mg | 11% |
| Iron | 2.7mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet.