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4.8 from 330 votes

Mushroom Pork Roulade

This delicious pork roulade is stuffed with sautéed mushrooms & onions and baked to tender perfection. Great for your next dinner party or family get-together!

Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr
Servings: 6 Servings
Calories: 368 kcal
Course: Main Course
Cuisine: American , Russian

Ingredients

  • 2 tbsp olive oil
  • 1 lb mushrooms diced
  • 1 medium onion diced
  • 3 lbs boneless pork
  • 1 tbsp salt
  • 1 tbsp black pepper
  • 1 tsp Italian seasoning

Instructions

    Cup of Yum
  1. In a small bowl, combine the salt, black pepper, and Italian seasoning. Set the rub aside. Clean and dice the mushrooms and onion.
  2. Preheat a skillet with olive oil. Add in the diced mushrooms and sauté them until golden brown. Next, add in the onion and sauté it until softened.
  3. Butterfly the pork into a wide, thin piece. Using a meat tenderizer, pound it out until it's even in thickness. Season with 1/3 of the spice rub.
  4. Spread the sautéed mushroom and onion mixture over the pounded pork. Roll it up nice and tight and seal the roulade with a toothpick or butcher string soaked in water. Season with the remaining spice rub.
  5. Preheat a skillet over very high heat. Brown each side of the roll and season the outside with the seasoning rub.
  6. Bake the roulade for about 30 minutes at 380°F (you may need to adjust the cook time depending on how thick the pork is). Enjoy!

Nutrition Information

Calories 368kcal (18%) Carbohydrates 5g (2%) Protein 53g (106%) Fat 14g (22%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Cholesterol 143mg (48%) Sodium 1279mg (53%) Potassium 1133mg (32%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 12IU (0%) Vitamin C 3mg (3%) Calcium 28mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 368

% Daily Value*

Calories 368kcal 18%
Carbohydrates 5g 2%
Protein 53g 106%
Fat 14g 22%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Cholesterol 143mg 48%
Sodium 1279mg 53%
Potassium 1133mg 24%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 12IU 0%
Vitamin C 3mg 3%
Calcium 28mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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