Mushroom Risotto

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    50 mins

  • Servings

    4 servings

  • Calories

    382 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Mushroom Risotto

This rich and creamy Mushroom Risotto features al dente rice and tender, marinated mushrooms— it's a truly unforgettable dish!

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Ingredients

Servings
  • 2 tablespoons olive oil
  • 1 pound mixed mushrooms sliced
  • 1 small onion finely chopped
  • 2 cloves garlic minced
  • 1 cup arborio rice
  • 1/2 cup dry white wine
  • 4 cups vegetable broth warmed
  • 1/2 cup grated Parmesan cheese
  • salt and black pepper to taste
  • fresh parsley chopped (for garnish)

Instructions

  1. Heat olive oil in a large skillet over medium heat. Add mushrooms and cook until they are golden and have released their moisture, about 8 minutes. Remove mushrooms and set aside.
  2. In the same skillet, add onion and garlic, cooking until onion is translucent, about 5 minutes.
  3. Stir in Arborio rice and let it toast for 2 minutes. Add white wine and stir until absorbed. Gradually add warm vegetable broth, one cup at a time, stirring continuously until each cup is absorbed before adding the next. Cook until rice is creamy and al dente, about 20 minutes.
  4. Mix in the sautéed mushrooms and Parmesan cheese. Season with salt and black pepper. Garnish with fresh parsley before serving.

Nutrition Information

Show Details
Calories 382kcal (19%) Carbohydrates 56g (19%) Protein 10g (20%) Fat 11g (17%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Cholesterol 11mg (4%) Sodium 1172mg (49%) Potassium 473mg (14%) Fiber 5g (20%) Sugar 6g (12%) Vitamin A 609IU (12%) Vitamin C 3mg (3%) Calcium 126mg (13%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 382 kcal

% Daily Value*

Calories 382kcal 19%
Carbohydrates 56g 19%
Protein 10g 20%
Fat 11g 17%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 11mg 4%
Sodium 1172mg 49%
Potassium 473mg 10%
Fiber 5g 20%
Sugar 6g 12%
Vitamin A 609IU 12%
Vitamin C 3mg 3%
Calcium 126mg 13%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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