0 from 3 votes
Mustard Vinaigrette
Using only five ingredients you probably already have in your kitchen, whip up this easy Mustard Vinaigrette to brighten any salad in no time!
Prep Time
5 mins
Total Time
5 mins
Servings: 4
Calories: 96 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 tablespoon Dijon mustard
- 1 tablespoon white wine vinegar
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- 3 tablespoons olive oil
Instructions
- In a small bowl, whisk together the Dijon mustard, white wine vinegar, salt, and pepper.
- Gradually add the olive oil to the mixture while continuously whisking to create an emulsion.
- Taste and adjust seasoning if necessary. Use immediately or store in the refrigerator in a sealed container for up to a week.
Cup of Yum
Nutrition Information
Calories
96kcal
(5%)
Carbohydrates
0.3g
(0%)
Protein
0.2g
(0%)
Fat
11g
(17%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Sodium
187mg
(8%)
Potassium
9mg
(0%)
Fiber
0.2g
(1%)
Sugar
0.1g
(0%)
Vitamin A
3IU
(0%)
Vitamin C
0.04mg
(0%)
Calcium
3mg
(0%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 96
% Daily Value*
| Calories | 96kcal | 5% |
| Carbohydrates | 0.3g | 0% |
| Protein | 0.2g | 0% |
| Fat | 11g | 17% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Sodium | 187mg | 8% |
| Potassium | 9mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 0.1g | 0% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 0.04mg | 0% |
| Calcium | 3mg | 0% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.