Mustard Vinaigrette

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4

  • Calories

    96 kcal

  • Course

    Condiments

  • Cuisine

    American

Mustard Vinaigrette

Using only five ingredients you probably already have in your kitchen, whip up this easy Mustard Vinaigrette to brighten any salad in no time!

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Ingredients

Servings
  • 1 tablespoon Dijon mustard
  • 1 tablespoon white wine vinegar
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 3 tablespoons olive oil
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Instructions

  1. In a small bowl, whisk together the Dijon mustard, white wine vinegar, salt, and pepper.
  2. Gradually add the olive oil to the mixture while continuously whisking to create an emulsion.
  3. Taste and adjust seasoning if necessary. Use immediately or store in the refrigerator in a sealed container for up to a week.

Nutrition Information

Show Details
Calories 96kcal (5%) Carbohydrates 0.3g (0%) Protein 0.2g (0%) Fat 11g (17%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Sodium 187mg (8%) Potassium 9mg (0%) Fiber 0.2g (1%) Sugar 0.1g (0%) Vitamin A 3IU (0%) Vitamin C 0.04mg (0%) Calcium 3mg (0%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 96 kcal

% Daily Value*

Calories 96kcal 5%
Carbohydrates 0.3g 0%
Protein 0.2g 0%
Fat 11g 17%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Sodium 187mg 8%
Potassium 9mg 0%
Fiber 0.2g 1%
Sugar 0.1g 0%
Vitamin A 3IU 0%
Vitamin C 0.04mg 0%
Calcium 3mg 0%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

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Overall Rating

5.0

3 reviews
Excellent

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