5.0 from 3 votes
Nectarine Fig Burrata Bruschetta
Nectarines and figs top this light and delicious Burrata Bruschetta recipe, perfect served as an appetizer at Summer parties!
Prep Time
15 mins
Total Time
15 mins
Servings: 12 pieces bruschetta
Calories: 81 kcal
Course:
Side Dish , Appetizer
Cuisine:
Italian
Ingredients
- ½ baguette sliced
- 2 tbsp butter
- 4 oz burrata cheese
- 1 nectarine diced
- 1 cup fresh figs diced
- 2 tbsp balsamic glaze
- ¼ cup fresh arugula
Instructions
- Preheat the oven to 375°F.
- Place the sliced baguette on a baking sheet.
- Spread a light amount of butter on each slice of baguette.
- Place into the oven for 5-7 minutes to lightly toast.
- Remove from the oven and top with the burrata.
- Add the fresh figs and nectarines.
- Drizzle with the balsamic glaze and top with fresh arugula.
Cup of Yum
Nutrition Information
Calories
81kcal
(4%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
11mg
(4%)
Sodium
80mg
(3%)
Potassium
44mg
(1%)
Sugar
2g
(4%)
Vitamin A
180mg
(4%)
Vitamin C
0.7mg
(1%)
Calcium
60mg
(6%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12pieces bruschetta
Amount Per Serving
Calories 81
% Daily Value*
| Calories | 81kcal | 4% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 11mg | 4% |
| Sodium | 80mg | 3% |
| Potassium | 44mg | 1% |
| Sugar | 2g | 4% |
| Vitamin A | 180mg | 4% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 60mg | 6% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.