5.0 from 9 votes
Neena’s Company Chicken
Tender chicken breasts cooked atop country ham with a creamy sauce.
Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 6 servings
Calories: 665 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 10 ounces Country ham
- 6 chicken breasts (boneless skinless)
- 3 lices thick-cut bacon
- 21 ounces cream of mushroom soup (2 cans)
- 2 cups sour cream
- ⅓ cup milk or light cream
- 1 teaspoon black pepper
Instructions
- Preheat the oven to 300F.
- Line a baking pan with a single layer of country ham.
- Arrange chicken breasts on top of ham.
- Top each chicken breast with a half slice of bacon.
- Combine soup, sour cream, milk or light cream and pepper in a bowl; pour evenly over chicken breasts.
- Cover pan with aluminum foil and place in preheated oven.
- Cook for 1 hour.
- Remove foil and cook for an additional hour.
- Serve chicken and sauce over hot, fluffy rice.
Cup of Yum
Notes
Nutrition Information
Serving
1
Calories
665kcal
(33%)
Carbohydrates
8g
(3%)
Protein
67g
(134%)
Fat
39g
(60%)
Saturated Fat
17g
(85%)
Trans Fat
1g
Cholesterol
232mg
(77%)
Sodium
1713mg
(71%)
Potassium
1262mg
(36%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
576IU
(12%)
Vitamin C
3mg
(3%)
Calcium
121mg
(12%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 665
% Daily Value*
| Serving | 1 | |
| Calories | 665kcal | 33% |
| Carbohydrates | 8g | 3% |
| Protein | 67g | 134% |
| Fat | 39g | 60% |
| Saturated Fat | 17g | 85% |
| Trans Fat | 1g | 50% |
| Cholesterol | 232mg | 77% |
| Sodium | 1713mg | 71% |
| Potassium | 1262mg | 27% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 576IU | 12% |
| Vitamin C | 3mg | 3% |
| Calcium | 121mg | 12% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.