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Nicoise Mason Jar Salad

This Nicoise mason jar salad combines fresh veggies, canned tuna, potatoes and hard boiled egg with a lemon vinaigrette. It's flavorful, loaded with protein and is perfect for meal prep!

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4
Calories: 656 kcal
Course: Salad
Cuisine: French

Ingredients

  • 2 cups small gold or red potatoes
  • 2 cups haricot vert green beans (French green beans)
  • 1 cup chopped cherry tomatoes
  • 12 ounces canned tuna
  • 4 hard boiled eggs chopped or sliced
  • ½ cup kalamata olives chopped
  • ¼ cup fresh parsley
  • 8 cups baby arugula
  • lemon vinaigrette dressing

Instructions

    Cup of Yum
  1. Add potatoes to a pot and cover with cold water by at least 2 inches. Add a pinch of salt. Bring to a boil over medium high heat. Boil potatoes for 10-15 minutes or until fork tender. Once cooked through, remove potatoes from the boiling water with a slotted spoon and rinse in cold water.
  2. Add green beans to the boiling water and cook for about 5 minutes (or until desired level of tenderness). Drain and run under cold water or place in an ice water bath.
  3. Let all the veggies cool and once potatoes are cool enough to handle, chop in halves or quarters.
  4. Make the dressing by whisking together all the ingredients in a small bowl or glass jar.
  5. For the mason jars: Line up 4 32 ounce wide-mouth mason jars. Add 3 Tablespoons of dressing into each jar then start layering ingredients in this order: ½ cup potatoes, ½ cup green beans, ¼ cup tomatoes, 4 ounces tuna, 1 hard boiled egg, olives, parsley and arugula. Place lid on jars and keep in fridge until ready to serve.
  6. When ready to enjoy, shake jar and pour into a serving bowl.

Nutrition Information

Serving 1 jar Calories 656kcal (33%) Carbohydrates 28g (9%) Protein 36g (72%) Fat 45g (69%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Cholesterol 209mg (70%) Sodium 706mg (29%) Potassium 739mg (21%) Fiber 5g (20%) Sugar 7g (14%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 656

% Daily Value*

Serving 1 jar
Calories 656kcal 33%
Carbohydrates 28g 9%
Protein 36g 72%
Fat 45g 69%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 209mg 70%
Sodium 706mg 29%
Potassium 739mg 16%
Fiber 5g 20%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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