0 from 6 votes
Niku Udon 肉うどん
Nikuudon is a comforting and delicious bowl of udon noodles topped with savoury-sweet thinly sliced beef.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 2
Calories: 370 kcal
Course:
Main Course
Cuisine:
Japanese
Ingredients
Beef topping
- 2 tsp sugar
- 1 tbsp mirin
- 1 tbsp sake
- 2 tbsp soy sauce
- 1 tbsp vegetable oil
- 1 piece ginger thinly sliced
- 250 g beef thinly sliced
Udon Noodle Soup
- 2 cups dashi stock
- 1 tbsp soy sauce
- 1 tbsp mirin
- 1 pinch salt
- 2 portion udon noodles *1
- 6 slices Naruto
- 2 tsp finely chopped scallions
Instructions
Beef Toppings
- Add the soy sauce, mirin, sake, sugar and water in a little bowl and stir to mix together.
- Heat oil in a frying pan over medium heat and add ginger until it becomes fragrant.
- Add the thinly sliced beef. When the beef colour has canged, add the sauce mixture and bring it to simmer.
- Cook it for about farther 5 minutes and turn the heat off.
Cup of Yum
Udon Noodle Soup
- Place dashi stock, mirin, soy sauce, sugar and pinch of salt and bring to boil.
- Once it boiled, pour the udon soup stock into a serving bowl.
- Cook the udon noodles. Boile plenty of water in a large pot over high heat.
- When the water boils, add the noodles to cook.
- Drain the cooking water and place noodles in the serving bowl.
- Top with the beef, naruto and finely chopped scallions.
- Sprinkle shichimi togarashi as you like.
Notes
- *1 I used frozen udon noodles
Nutrition Information
Calories
370kcal
(19%)
Carbohydrates
15g
(5%)
Protein
33g
(66%)
Fat
19g
(29%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
9g
Cholesterol
76mg
(25%)
Sodium
2511mg
(105%)
Potassium
610mg
(17%)
Fiber
0.3g
(1%)
Sugar
9g
(18%)
Vitamin A
48IU
(1%)
Vitamin C
0.4mg
(0%)
Calcium
89mg
(9%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 370
% Daily Value*
| Calories | 370kcal | 19% |
| Carbohydrates | 15g | 5% |
| Protein | 33g | 66% |
| Fat | 19g | 29% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 9g | 45% |
| Cholesterol | 76mg | 25% |
| Sodium | 2511mg | 105% |
| Potassium | 610mg | 13% |
| Fiber | 0.3g | 1% |
| Sugar | 9g | 18% |
| Vitamin A | 48IU | 1% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 89mg | 9% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.