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No-Bake Cookie Dough Chocolate Cups
This no-bake cookie dough that is surrounded by chocolate is one of the best desserts out there and is ready in less than 20 minutes!
Prep Time
20 mins
Total Time
20 mins
Servings: 12 Cups
Calories: 290 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 6 tablespoons unsalted butter, room temperature
- ½ cup light brown sugar, packed
- 3 ounces cream cheese room temperature
- ¼ cup granulated sugar
- 2 teaspoons vanilla extract
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 1 ¼ cups all-purpose flour
- ¾ cup miniature chocolate chips
- ¾ cup + 2 tablespoons milk chocolate chips
- ½ teaspoon coconut oil, divided
Instructions
- In a large bowl, add 6 tablespoons unsalted butter, and ½ cup light brown sugar,. Using an electric hand mixer, beat for 2-3 minutes until fluffy.
- Mix in 3 ounces cream cheese and ¼ cup granulated sugar until well combined.
- Add 2 teaspoons vanilla extract, ¼ teaspoon baking soda, ¼ teaspoon salt, and 1 ¼ cups all-purpose flour until the dough forms. If it is too wet add in a little more flour until it pulls away from the sides of the bowl.
- Stir in ¾ cup miniature chocolate chips.
- Roll the cookie dough into small balls and set aside.
- Line a miniature muffin tin with miniature muffin cups.
- In a small microwave-safe bowl melt ¾ cup + 2 tablespoons milk chocolate chips with ½ teaspoon coconut oil,
- Spoon about 1 teaspoon of the melted chocolate mixture into the bottom of each of the muffin cups.
- Place the cookie dough ball on top of the melted chocolate mixture and slightly flatten. Repeat until all the cookie dough balls are used.
- Pour an even amount of chocolate over all of the cookie dough balls.
- Chill in the fridge for at least 30 minutes. Store in an airtight container in the fridge for up to one week.
Cup of Yum
Nutrition Information
Calories
290kcal
(15%)
Carbohydrates
39g
(13%)
Protein
3g
(6%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
2g
Trans Fat
0.3g
Cholesterol
26mg
(9%)
Sodium
113mg
(5%)
Potassium
38mg
(1%)
Fiber
1g
(4%)
Sugar
28g
(56%)
Vitamin A
321IU
(6%)
Vitamin C
0.1mg
(0%)
Calcium
44mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Cups
Amount Per Serving
Calories 290
% Daily Value*
| Calories | 290kcal | 15% |
| Carbohydrates | 39g | 13% |
| Protein | 3g | 6% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 26mg | 9% |
| Sodium | 113mg | 5% |
| Potassium | 38mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 321IU | 6% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 44mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.