0 from 3 votes
No-Bake Crispy Almond Butter Chocolate Bites
These No-Bake Crispy Almond Butter Chocolate Bites use only 5 ingredients!
Prep Time
15 mins
Additional Time
40 mins
Total Time
55 mins
Servings: 26
Calories: 145 kcal
Cuisine:
gluten-free
Ingredients
- 1 1/4 cups coconut sugar
- 1 cup natural almond butter
- 3 tablespoons unsweetened applesauce
- 2 cups rice chex cereal
- 8 ounces dark chocolate
Instructions
- Place the coconut sugar in a small food processor (mine is 3 cups) and blend until fine and powdery; this may take 4-5 minutes.
- Transfer the powdered coconut sugar to a large bowl, and add in the almond butter and applesauce.
- Using an electric hand mixer, beat everything together until combined and it forms a dry, crumbly dough.
- Place the Chex into a large bag and crush, making sure not to crush them into powder; you want some texture.
- Add into the bowl and, using your hands, pack everything together to form a dough. You’ll further crush the cereal here; that’s normal.
- Pack the dough into lightly heaping 1-tablespoon balls and place onto a parchment-lined baking sheet. This will be a little tricky, as the dough is crumbly. You won’t really be able to roll them, you’ll have to press them into balls.
- Freeze for at least 30 minutes.
- Once frozen, place the chocolate into a microwave-safe bowl and cook on half power, using 30-second intervals and stirring between each interval, until smooth and melted.
- Remove the balls from the freezer and dunk each into the chocolate. Place them back onto the pan and chill in the refrigerator for 10 minutes to set the chocolate.
Cup of Yum
Nutrition Information
Serving
1g
Calories
145kcal
(7%)
Carbohydrates
14g
(5%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.003g
Cholesterol
0.3mg
(0%)
Sodium
34mg
(1%)
Potassium
139mg
(4%)
Fiber
2g
(8%)
Sugar
8g
(16%)
Vitamin A
42IU
(1%)
Vitamin C
0.5mg
(1%)
Calcium
47mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 26Serving
Amount Per Serving
Calories 145
% Daily Value*
| Serving | 1g | |
| Calories | 145kcal | 7% |
| Carbohydrates | 14g | 5% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 0.3mg | 0% |
| Sodium | 34mg | 1% |
| Potassium | 139mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 8g | 16% |
| Vitamin A | 42IU | 1% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 47mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.