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5.0 from 6 votes

No Bake Frozen Peanut Butter Pie

Cool and creamy frozen peanut butter pie with chocolate crust! This EASY no-bake treat is the perfect way to beat the summer heat!

Prep Time
15 mins
Additional Time
4 hrs
Total Time
4 hrs 15 mins
Servings: 8 servings
Calories: 204 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 chocolate pie crust (usually found near the graham crackers in your grocery store)
  • 1 ¼ cups half and half or milk (I used fat free half and half)
  • ¼ cup sugar
  • ½ teaspoon vanilla
  • ⅔ cup creamy peanut butter
  • 4 ounces cream cheese (I used fat free), softened
  • 1 ounce container frozen cool whip thawed
  • optional: 1/2 cup peanuts roughly chopped (divided), chocolate shavings

Instructions

    Cup of Yum
  1. In a large bowl beat half and half (or milk) with the sugar 1-2 minutes. Add vanilla and peanut butter and mix until smooth. Chill 30 minutes.
  2. Whip cream cheese until fluffy. Add cream cheese to chilled peanut butter mixture from Step 1. Add whipped cream and mix until smooth. (Optional: add 1/4 roughly chopped peanuts.) Pour mixture into pie crust. Freeze uncovered 4 hours or overnight. Top frozen pie with remaining chopped peanuts and chocolate shavings if desired. Transfer to fridge to thaw about 30 minutes before serving.

Notes

  • Cover tightly and store in freezer up to 1 week. 

Nutrition Information

Calories 204kcal (10%) Carbohydrates 14g (5%) Protein 8g (16%) Fat 14g (22%) Saturated Fat 4g (20%) Trans Fat 1g Cholesterol 11mg (4%) Sodium 183mg (8%) Potassium 226mg (6%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 140IU (3%) Calcium 74mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 204

% Daily Value*

Calories 204kcal 10%
Carbohydrates 14g 5%
Protein 8g 16%
Fat 14g 22%
Saturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 11mg 4%
Sodium 183mg 8%
Potassium 226mg 5%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 140IU 3%
Calcium 74mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.